Very clear aromas of blackberries, blueberries, dark chocolate and some orange peel follow through to a medium body with a solid core of fruit and a polished and refined texture. The saline-tinged acidity guides the core of tart red and blue fruits. Graphite notes mix with savory herbs and spice as this finishes with admirable length and a gentle coating of fine tannins.

In Italian, the literal translation of Casamatta is crazy house. This moniker, self-proclaimed by artistic winemaker, Bibi Graetz, himself is an homage to his home. This fantastic place serves as home, winery, and art studio complete with kids, farm animals, and colorfully painted canvasses alongside grapes, barrels, and winemaking equipment - hence, Casamatta is a place where chaos meets fun, love, and creativity. It is here, in this place, where Bibi lives and pursues his passion for creating superb and artful wines. Casamatta Rosso speaks of the freshness, transparency and strength of the red fruit of Sangiovese. Entirely vinified in steel to preserve its vibrant and playful character.

Sangiovese grapes from Tuscany, this wine is colourful yet elegant - just like the art on the label. Notes of ripe cherry, raspberries and earthiness, all accompanied by delicious juicy acidity making the wine super easy drinking.

Like the untamed nature of Maremma, Mongrana is vibrant and intense, a charming red wine to drink on its own, or pair easily with a variety of flavors. The charm of Mongrana does not take long to reveal. Well-defined aromas of ripe fruit, Morello cherry, blackberry and blueberry jump out of the glass, anticipating a complex bouquet of kirsch, ivy, and pine needles, enriched by a touch of liquorice.

The nose is a combo of dark fruits and chocolate with notes of plum and black currants, elegant and full with a fresh balsamic finish given by the Sangiovese. A dense and powerful Grattamacco Bolgheri Rosso DOC with ripe tannins, juicy and rich with a striking structure. Perfect with meat from the barbecue, game, pasta with meat sauce, mushroom risotto. Try this wine with fish.

Casa di Monte is a family owned and operated estate. It is composed of a total of 80 hectares of land in the ownership of which 35 hectares, 5 vineyards for the production of red and white wines and IGT wines Chianti, Chianti and Chianti Classico DOCG Montespertoli and 7 acres of olive orchard for production of extra virgin olive oil. The olive groves of the farm house Monte lie partly in the Chianti Montespertoli and partly in the Chianti Classico San Casciano in Val di Pesa.

The renowned Tuscan winery, Monte Bernardi is owned and run by winemaker Mike Schmeltzer. The Monte Bernardi estate dates back to 1085, but the first wines from the property were produced in 1992. The Schmelzer family bought the estate in 2003 and began working the land using organic and biodynamic methods and has since certified them. Schmetzler is originally from Italy but spent much of his youth in the U.S., eventually traveling the world to pursue his love of wine. Italian wine is his first love though and it inspired him to make wine with Monte Bernardi. Stylistically, Monte Bernardi’s wines emphasize elegance. A distinct minerality and earthiness run through all their wines, which remain vibrant and acid-driven, even in warmer vintages. Winemaker Michael Schmelzer is deeply committed to biodynamic farming and a low-intervention approach to winemaking. Sangio is a fresh, medium-bodied wine showing fresh red fruit plus hints of spice and earthiness. Well-structured, with juicy acid

Bold, sun-kissed, and irresistibly smooth. Dry red blend / Sangiovese & international varieties / Tuscany, Italy Tasting Notes Aromas: Ripe blackberry, plum, sweet spice Palate: Dark fruit, soft tannins, hint of cocoa Finish: Round, plush, easy-drinking Food Pairings • Grilled meats, burgers, sausages • Pasta with meat sauce, baked dishes • Semi-aged cheeses, casual Italian fare Best For Crowd-pleasing pours, relaxed dinners, fans of ripe, approachable Tuscan reds

This intensely ruby red wine boasts a nose of small ripe red fruit, sweet spices, and tobacco. On the palate, this wine is remarkably mouth-filling with a pleasant fruity aftertaste that imparts good persistence and easy drinkability. Crafted from a blend of Cabernet Sauvignon, Merlot, and Syrah grapes grown on the Antinori family's Tuscan estate, this wine is a perfect representation of the unique terroir and skillful winemaking that the family is known for. The 2023 vintage offers excellent structure and balance, with rich and complex flavors that are sure to delight the senses.