Vignalparco is a selection of the estate’s highest altitude plots, with some reaching heights as high as 480m. Aged in primarily neutral oak, this boasts a bright red-berry nose of cherry and currants. Subtle beeswax lends earthy tones, and a hint of coffee entices. Pristine, glossy fruit meets sleek fine tannins on the plush palate, while zesty acidity disperses floral accents of rose and violet. Finishes with a bitter rhubarb twist. Absolutely thrilling Chianti!