Smoked turkey breast, pepper jack cheese, garlic aioli, arugula

Roasted, dry-aged beef, Grafton aged cheddar, horseradish mayo, thinly sliced pickled red onion, arugula

Ham, Genoa salami, provolone, pickled red onion, tomato, extra virgin olive oil, Calabrian chili

Prosciutto, Laura Chenel goat cheese, fig jam, arugula, drizzled with fig balsamic

French ham, Brie de Meaux, Granny Smith apple

Fresh mozzarella, tomato, pesto and house dressing. Unavailable after 6:00 pm

Bob’s famous lemony tuna salad, Kalamata olives, roasted red peppers, arugula

Grafton aged cheddar, griddled to perfection

Bergkäse Gruyère and caramelized onion jam, griddled to perfection

Grafton Cheddar and rosemary ham on Iggy's sourdough, grilled. Named after our amazing frequent customer Ted. "Best consumed in 3's".

Organic rosemary ham, Plough Gate Farms sea salted butter, Dijon mustard, cornichons

Rosette de Lyon, cornichons, Paccard raclette, course grain mustard and mayo.

Choose your bread, protein, condiments, toppers and cheese.

Arugula, tomatoes, feta, olives, smoked turkey, balsamic & EVOO

Mortadella, artichokes, roasted red peppers, provolone, and arugula on a toasted baguette!

Marinated artichokes, roasted red peppers and arugula.

Cured meats, a selection of artisanal cheeses; accoutrements such as roasted red peppers, olives, sweet peppadews, pickled onions, cornichons, marinated artichokes. ** This item requires 24 hours notice **

Local and imported artisanal cheeses garnished with seasonal fruits and nuts. ** This item requires 24 hours notice **

A selection of pâtés, artisanal cured meats accompanied by cornichons, olives, pickled onions, dijon and whole grain mustard. ** This item requires 24 hours notice **

a prestigious, cave-aged Swiss Gruyère AOP and has rich, nutty, and complex flavors with notes of caramel, toasted nuts, and fruit, balanced by a creamy, dense texture with tiny crystals. The "1655" designation signifies a cheese made with strict adherence to traditional methods, often aged 12-14 months, and is considered a benchmark for quality, making it excellent for fondue, gratins, or cheese boards.

This Comte is made by one of the oldest producers of this variety of cheese in the world. The Rivoire and Jacquemin families have been working together to craft the finest version of Comte you can try. Aged 24 months, this cheese has a full, developed flavor and a gorgeous, slightly crystalline texture.

Made in the Bavarian Alps, Alp Blossom is a fragrant, flavorful, lively expression of its native Alpine flora. After aging, the cheese is bathed in dried herbs and colorful flowers from the surrounding meadows. A beefy, umami paste is juxtaposed with a sweet and floral rind.

A unique take on classic Appenzeller, Challerhocker is a raw cow's milk Alpine cheese that is bursting with flavor. Brine washed and made with cooked curds, this cheese is nutty, salty, strong on the nose and absolutely decadent on the pallette.

Often, when a cheese is called cave aged, it is actually aged in a cellar. Not so for Kaltbach Le Cremeux! In 1953, cheesemakers from Lucerne found a winding network of 22 million year old sandstone caves and realized it would be the perfect place to age cheese. The humidity from the river that runs through the natural cave system allows the flavors to become deep and nutty through long aging, while remaining perfectly soft in texture.

Knockout! is a beautiful, full fat Alpine cheese that was created on accident and we're so glad it was. Rich, nutty, and perfectly salty, this one is a real treat.

Starting from a traditional Allgäu semi-hard cheese, they coat the rind with Wild Madagascar pepper, Long Pepper, tailed pepper, kampot pepper, pink berries and cardamom. Pleasantly soft and crunchy in texture, creamy and buttery in taste, with the kick and complex flavors of six different pepper varieties!

Piave Vecchio is produced in the mountains of northern Italy, and is aged for a full year. Made with cow's milk, the finished cheese has a deep and full flavor, with notes of almond and a very long finish. Perfect for grating over pastas and polentas, or sliced with charcuterie.

This Raclette cheese from Savoy, has a thin, brownish-orange colored rind, and a yellow-ivory creamy texture. It has a strong and very aromatic taste with a milky, fruity aroma and a sweet taste. It's made with thermalized cows milk, which means it's not heated up as much as pasteurized.

A raw cow's milk cheese that is classically Alpine in style, but with a twist! The outside of this cheese is washed with a paprika brine before being carefully aged for 5-8 months, resulting in a supple paste with a complex yet mild flavor, made more vibrant by the paprika. A long time shop favorite, come down to try it!

P'Tit Basque is a semi-hard, creamy sheep's milk cheese from the French Pyrenees, and has a sweet, nutty flavor and smooth texture.

A cow's milk Tomme from the Basque region of France, Tomme Basque Vache is your new favorite pairing cheese. It has a semi-firm texture and mild yet complex flavors of butter and fresh cream, with floral notes and toasted nut aromas. This cheese is aged for 2.5 months and has a natural rind, and goes with pretty much anything you'd like to enjoy with it. 4.5Kg

Starting as a classic Petit Basque (a hard farmhouse sheep’s cheese made in France’s southern Basque region), Tomme Brulee is aged for a few months, and then the rind is burned with an open flame! The result is a beautiful cheese inside and out; everything we love from traditional farmhouse cheeses (grassy and sweet) yet with an added richness from the open flame (caramel-y, smoky, and nutty)

Ossau Iraty has a distinctive appearance with a natural, brushed, and rustic rind. The interior of the cheese is firm and smooth, ranging from ivory to pale yellow. The flavor profile is rich and complex, featuring nutty, fruity, and sometimes floral notes.

A versatile cheddar that has a supple texture and delicate flavors of fresh cream and buttered toast. It is perfect for breakfast with preserves or melted as part of your favorite dish. Pair with fresh berries, wheat beers, and sparkling wines.

Deliciously sweet, yet crunchy and sharp aged British cheddar.

Hot and spicy cheddar blended with habanero and jalapeno peppers from an artisan producer of Vermont cheeses

Grafton’s Maple Smoked Cheddar has a mild, buttery body with heady aromas of campfire and smoked ham. A sweet finish recalls memories of toasted marshmallows.

Original Plymouth granular cheese is handmade with raw whole milk. With a similar taste and texture to cheddar, this signature cheese offers a full-bodied, sharp flavor rounded out with notes of butter, fruit and nuts. Traditionally hand-waxed, enjoy this cheese revived using the original Coolidge recipe from over 125 years ago.

Prairie Breeze is an award-winning, aged white cheddar-style cheese from Milton Creamery in Iowa, known for its unique sweet, nutty, and tangy flavor with hints of pineapple and almond, a crumbly yet creamy texture, and crunchy calcium lactate crystals.

Old Quebec 10-Year Aged Cheddar is a premium, award-winning Canadian white cheddar known for its intense sharpness, crumbly texture, and complex, lingering flavor with hints of caramel.

Grafton's flagship raw milk cheddar aged for two full years, developing complex flavors with crystalline texture. This award-winning cheddar showcases the perfect balance of sharp, nutty notes with a rich, satisfying finish.

This classic Cheddar recipe is made from whole pasteurized goat milk. It has a fresh, fruity, light flavor with a creamy body. Great for snacking or to pair with medium bodied red wines!

Lillian is a mixed cow and sheep's milk cheese from Parish Hill up in Vermont. She is lovingly washed in a Belgian quadruple ale and aged at least three months. The resultant cheese has a light, feathery, and melty texture, with a bright and complex flavor that is sure to have you coming back for more. Pair with hard cider or local beer!

Wilde Field is a tasty pressed curd cheese made with pure Jersey cows' milk. Sharp & nutty; complex on the tongue with a bold bite of roasted coffee beans upfront, and a mellow sweetness in the finish. Firm and crumbly yet surprisingly creamy. Aged for over a year, the rind is washed in a locally made Hazy IPA from Antimony Brewing in Lenox to impart subtle flavors of wheat, hops, and citrus.

Chemin Hatley is a farm-certified organic cheese. Its firm rind is ripened between three to eight months on wood boards, and the paste yields of floral, fruit and almond aromas. Simply a well done cow's milk cheese; no fuss but still impressive!

Cornerstone is more of a collaborative project than your typical American-made cheese. Three farms, Parish Hill of Vermont, Birch Run Hills Farm of Pennsylvania and Cato Corner Farm of Connecticut all have used the exact same recipe with strict parameters around aging and ingredients, but all use milk from their own herds and their own native cultures. This results in a cheese that very deliberately reflects the terroir of the producers, making it clear how place impacts the final taste. Our Cornerstone is from Parish Hill, and is made with raw cow's milk. The paste is buttery and smooth, with mild yogurt-y flavors that are complemented by a rich nuttiness. Try this piece of cheese history today!

A gorgeous, raw milk cheese from Vermont that is perfect for the cooler weather. A young cow's milk cheese that is lightly smoked with applewood, it is melty, mild, and perfect for cheese nights around the campfire.

Double Cream Gouda is a young Gouda from the Netherlands that is perfect for melting in a cheese sauce or just snacking on. Kiddo tested and approved!

Pittig Gouda is a 4 year aged Gouda. Our oldest Gouda here at the shop, this has the characteristic tyrosine crystals, and notes of caramel and toffee on the palette. Approachable and absolutely delicious!

Parèggio is an Italian Gouda-style cheese that is packed with flavor. It has butterscotch notes that you appreciate in an aged gouda, as well as crunchy, sharp, and nutty flavors you expect from a high- quality parmesan.

Made with a drizzle of honey added to pure goat milk for a cashew-like nutty sweetness. Slightly sweet, full of flavor, yet not strong or salty. Easy to slice, grate or cube, wonderful in salads or as a snack with fruit.

A beautiful goat's milk gouda from Holland! Hand selected by legendary cheese monger Betty Kostner, the Brabander gouda is aged only 6-9 months and combines the creamy, buttery texture of Gouda with the subtle tang of goat's milk, developing rich notes of caramel, hazelnut, and sweet cream, with a smooth, dense, and buttery paste.

This 22 month aged gouda has it all: rich creamy texture with a fudgy, perfectly balanced butterscotch sweetness, and large, well-formed crystals that pop like candy in bite after bite.

Lively Run Dairy's award-winning goat's milk hard cheese, aged 10-12 months. A bit sharp, with a milky, nutty taste.

A gorgeous aged goat's milk gouda that is aged six months or more, Midnight Moon is a blushing, ivory-colored cheese that’s nutty and brown buttery up front with a long caramel finish. As Midnight Moon ages, protein crystals form and lend a slight crunch to the otherwise dense and smooth cheese.

A stellar, natural hickory-smoked Gouda made right here in Massachusetts! Made with raw cow's milk, this cheese boasts a mild smokey flavor and a decadent, creamy texture. Excellent for snacking and even as a dessert cheese with some Port wine.

Grated Imported Parmesan aged over 10 months.

Simply put, the best Parmigiano that exists. Incredibly snackable. Crafted by hand from milk of cows that graze in the high elevation of Benedello di Pavulo in Emilia-Romagna, wheels are then aged by Giorgio Cravero, a 5th generation affineur, in a cave at his home in Piemonte.

Genuine Fulvi Pecorino Romano is a top-rated, authentic PDO sheep's milk cheese from Lazio, Italy, produced by the Sini family in Nepi. Aged 10–12 months, this cheese uses full-fat milk, resulting in a less dry, creamy texture and a rich, sharp flavor that is less salty than Sardinian alternatives.

This cheese is made from pasteurized sheep’s milk and aged for two months before being injected with ground black truffles that infuse the paste with bold, rich flavor and a striking veined appearance.

A classic cow's milk cheese that originates in

Grated Parmesan imported from Italy! For giving your easy weeknight meals a boost.

A semi-firm goat's milk cheese from Spain washed in grape must, a byproduct of the winemaking process. Easy going and crowd pleasing, beautiful on boards, especially when paired with Spanish red wines.

Manchego 8 month

If you're a fan of rich, plush cheeses, I have three words for you: Délice de Bourgogne. Produced in Burgundy, this fine French cheese has a handful of exciting flavors hiding beneath its bloomy rind: salty, sour, and tart, with an intoxicating sweetness that pairs perfectly with sparkling wines or rich Pinot Noirs

Saint Angel Triple Cream is what you'd get if butter was cheese. Decadent and rich, full fat and full of flavor, this one is the Platonic Ideal of a triple creme brie.

Pérail by Fromagerie Papillon is a creamy, mild, and runny cheese with notes of sweet grass, wildflowers, and a slight "sheepy" tang. Made from 100% sheep's milk, the one is like a classic brie with a bit more of an interesting bite.

Nettle Meadow’s Camembear puts an Adirondack twist on the traditional double crème bloomy rind we know as “camembert”. Creamy and soft at first, then molten and gooey when ripe. What makes Camembear so unique is the aging process of our Jersey cow milk which produces naturally herbaceous and earthy undertones in the cheese.

Mt Alice Organic Brie is a double creme brie from the von Trapp farmstead (the very same family as in the Sound of Music!) This cheese is a pudgy and decadent cow's milk wheel with notes of mushroom and fresh cream.

This is a lovely and decadent sheep's milk brie from France. Soft and runny with a characteristic tang, try this with a Chablis or any kind of bubbly wine for the perfect pairing.

Brie de Meaux, an AOC cheese should be matured in the regions of Seine-et-Marne, Loiret, Aube, Marne, Haut-Marne, Meuse and Yonne. This is a raw, soft, un-pasteurised cow's milk, double-creme brie with buttery, earthy, and slightly mushroomy notes.

A classic brie from Vermont! Creamy smooth texture, rich milky flavor, buttery, with mushroom undertones.

Fleur de Brebis is a 100% Sheep's milk cheese from Fromage Le Detour in Quebec. Light, somewhat mild, and quite floral on the palette, this one is the perfect Spring and Summer cheese!

Harbison is an award-winning, soft-ripened cow's milk cheese from Jasper Hill Farm in Vermont, characterized by its spoonable, gooey texture and rustic spruce bark wrapping. Strong notes of woodsy cream from the spruce bark, as well as mustard and lemon.

Creamy, lush and sumptuous, this triple cream cheese is from Indiana. It has a soft creamy texture, with rich smooth flavors and gentle lactic tones. It ages three to eight weeks, ripening gracefully from the outside to the center.

Réo Camembert is a traditional, hand-ladled soft-ripened cheese from Normandy, France, produced by Fromagerie Réo near Lessay. Boasts a creamy texture and earthy, garlic, and broccoli notes.

Fresh pasteurized buffalo milk cheese from Lombardy with a creamy consistency, sweet taste, flavor and aroma of fresh milk.

Montchevre Triple Creme Goat Brie is a soft-ripened cheese with a rich, velvety texture and mild, slightly tangy flavor. It features a bloomy, edible white rind and a creamy, runny interior.

Kunik is a triple crème wheel made from goat’s milk and Jersey cow cream. It has a white rind and a tangy buttery flavor. Delicious on its own or with fruit and crackers. A wonderful addition to any cheese plate.

Wrapped up like a gift in bourbon-soaked chestnut leaves, O’Banon is all the excuse needed for a celebration. This fresh goat cheese round initially has a bright, tart-fruit flavor balanced by an underlying sweetness and mild tannic note. The paste is dense but softly cloudlike, a testament to Capriole’s hand-ladling process.

Moses Reaper is a (monster) mash-up of impeccably made cheese and playful Halloween fun. Jasper Hill puts a spooky spin on beloved, brie-like Moses Sleeper by adding annatto to the silky interior, turning it a festive shade of orange. The rind has a gray tinge thanks to vegetable ash, but the classic flavors of Moses Sleeper remain: button mushroom, fresh milk, and a slight eggy funk.

A classic French goat cheese that's easily recognizable, Chabichou is a stunner with its velvety texture and tangy lactic taste. A bloomy rind gives way to a runny layer of goodness enveloping a cakey interior.

Délice de Poitou is a small, ash-coated goat's milk cheese from the Poitou-Charentes region of France, and has a creamy, tender texture and herbaceous, citrusy flavor. It is shaped like an oval, featuring a distinct dark grey, ash-dusted rind and a white paste.

With its creamy, fresh, and pillowy texture, this chèvre has won over many former goat cheese skeptics! Each batch of curds is hand-ladled, giving the cheese its light, delicate consistency. 4 oz medallions, vacuum-sealed in easy-peel packaging, with a shelf life of 120 days.

Vermont Creamery has been consciously crafting cow and goat milk-based cheeses and butters since 1984. This herby, deliciously mild cheese log is made from cultured goat's milk hand-rolled in a bright blend of basil, oregano, rosemary, and thyme. Try it spread on crackers and sandwiches, crumbled atop salads and flatbreads, or mixed into burgers, omelettes, and quiches.

A large format version of the familiar small button of this cheese, Grey Owl is a Canadian soft-ripened goat cheese with a vegetable ash rind. Spoon-able, rich, and tangy without being funky, this one is a fan favorite.

Bergamino di Bufala is an Italian cheese made from buffalo milk in the province of Bergamo, in Lombardy. Bergamino is a soft cheese, with a buttery texture, a fresh milk flavor and a slightly tangy finish.

La Tur is a dense and creamy blend of cow, sheep, and goat's milk. The rind is soft, wrinkled, thin and delicate. The interior paste is ivory in color with a light, fluffy, mousse-like texture, becoming extremely soft and creamy under the rind. Flavors are rich and sweet with a subtle tang.

The Toma della Rocca is a larger variation on Caseificio dell’Alta Langa’s famous La Tur. This 1 kg version blends cow, goat, and sheep milk in the style of local robiola for a dramatic, party-ready presentation. Like its smaller relatives, the Toma della Roca is dense, cakey, and intensely creamy. Each milk lends its own flavor for a layered complexity with nuances of heavy cream, herbs, and the farm.

Crembri is a lovely little soft-ripened cow's milk cheese from Piedmont. A white and velvety crust on the outside, a sweet and fragrant cream on the inside, with a touch of spicy when aged.

Oma is an American original, made by Sebastian von Trapp on his family’s dairy farm in Waitsfield, Vermont and aged in the Cellars at Jasper Hill. This pudgy beauty is an approachable brine-washed cheese made with organic milk produced by the farm’s jersey cows.

Ciresa PDO Taleggio is a whole cow's milk cheese that is brine washed, giving it its distinctive sticky, peachy rind. An intense meaty flavor and unmistakable, unique fragrance, this cheese is well known and loved. Try it with Lambrusco or other bold Italian wines.

This double cream, washed rind cheese has a soft consistency when young and breaks down to a runny and scoop-able cheese as it ages. Earthy, tangy, and savory. If you enjoy Epoisses style cheeses, this cheese may hit the spot.

Jasper Hill Willoughby is a washed rind cheese with a supple bite and a strong nose. The perfect beer cheese, a great example of the impressive cheesemaking going on at Jasper Hill.

Colston Bassett Stilton is a renowned, handmade British blue cheese known for its rich, creamy, and buttery flavor with a balanced, tangy finish, made using traditional hand-ladling methods that create a velvety texture.

Gorgonzola Dolce has a soft paste you will find that gentle sweetness lingers as it melts and releases a fruity tang coating all parts of your mouth. Bright, decadent, and slightly sweet, perfect to pair with fruit and nuts.

Great Hill Blue is a mild and crumbly cow's milk blue cheese from right in Massachusetts.

This American original, the nation's first smoked blue cheese, is cold-smoked for many hours over Oregon hazelnut shells. This process infuses the cheese with unique aromas of barrel-aged vanilla, bread pudding, and candied bacon. You’ll taste spicy-sweet flavors of honey, apple, and nectarine, plus a mild “blue” finish.

In our opinion, Gabriel Coulet is the best of the seven designated Roquefort producers. It is an award-winning example of this famous and ancient cheese: a very strong sheep's milk blue made in France and aged in the famous caves at Roquefort sur-Soulzon. Sharp, salty, and a classic example of refined blue cheese, this is equally at home on a cheese board as melted over a quality cut of steak.

Withersbrook Blue is a cider soaked, natural rind blue cheese made with raw milk by Jasper Hill Creamery. This beautiful blue has a fruity, lactic profile with notes of honey and roasted hazelnuts followed by a lingering savory finish. Even blue cheese skeptics have been turned by this one!

Deliciously rich cultured cows' cream with a thick, creamy texture and a slightly tart, nutty flavor.

Nettle Meadows newest artisan hand-packed cheese option is a mixed milk cheese made from goat and cows milk. Blended with honey and fig for a sweet and fresh cheese.

Halloumi is the famous traditional white cheese of Cyprus which has been produced on the island for centuries. It is an un-ripened, brined cheese made from a mixture of goat's and sheep's milk. Ideal for grilling and frying!

Rooted in Italian tradition, ricotta is the purest expression of simplicity turned into pleasure. Made with fresh milk and crafted with care, it embodies lightness, authenticity, and the joy of everyday cooking. Soft and delicate, Calabro’s ricotta brings warmth and comfort to every table. By choosing our products, you can select the perfect type of ricotta for your recipes. Our Hand-Dipped Ricotta offers a creamy, spoonable texture, while our Impastata Ricotta boasts a smooth, dense consistency ideal for baking and pastry creations.

A delicious, handwrapped Mozzarella made with pateurized, hormone-free cow's milk that is perfectly light and feathery. Once you try this, you'll never want to go back to the mass produced stuff again!

This is one of those cheeses you did not know you NEEDED in your life. These cheese cubes of soft goat and sheep's milk cheese are blended in a marinade with olive oil, peppercorns, fresh thyme and garlic. This is an award winning cheese that presents a refreshing citrus tang and soft, spreadable texture. It's delicious in salads, soups and sandwiches and on crusty bread. You're sure to love to this versatile, healthy treat!

Named after one of Greece's highest peaks in the northwest province of Florina, Voras Feta is exceptionally clean, firm yet supple and balanced. PDO designated cheese, the best of the best Greek feta!

A medium roast espresso blend & perfect combination of bold flavor & smooth finish. Specialty Arabica beans roasted to perfection to bring out a rich, complex flavor espresso lovers crave. Whether you're making a latte or enjoying a shot, this blend delivers a taste you'll love. Best medium roast espresso blend coffee!

This coffee is a nod to our local beach community (Quonochontaug) located at our original Dave's Coffee bar. Our Papua New Guinea coffee offers a unique flavor profile that coffee lovers can't resist. Sourced from the lush highlands of Papua New Guinea, this coffee boasts a rich, full-bodied taste with notes of caramel and chocolate, accented by a subtle nutty finish. The single origin Papua New Guinea makes for a crowd-pleasing coffee. It makes a fantastic drip coffee and a fresh iced. Small bits of stone or concrete may be found in patio dried coffee. Check carefully to avoid damage to grinders.

Medium Roast Ethiopia

Dave's / Smoked Black Tea Syrup

Lemonade. Country of origin: United States.

Little Rhody Farms "Lemon Stand" Half & Half is a refreshing, ready-to-drink beverage that blends crisp, tart lemonade with smooth, brewed black iced tea. Produced by Little Rhody Foods in Rhode Island, this classic "Arnold Palmer" style drink is popular across New England as a sweet and tangy refreshment

Apple Cider

Fizzy, crisp, and naturally sweet. It is a field blend of over 20 heirloom and traditional apple varieties pressed fresh. It tastes like classic farm-stand sweet cider but with a refreshing, bubbly finish.

Passion Fruit - Tangerine / Health Aide Kombucha

A Non-Alcoholic beverage with white peach.

Spindrift Lemon Sparkling Water is made with real squeezed lemon and no added sugar. A bright, tart, and refreshing twist on classic citrus with 3% real juice.

Spindrift sparkling water Raspberry Lime uses real fruit. Made with real raspberries and lime. No added sugar, just all natural flavoured sparkling water!

Spindrift Sparkling Water, Blood Orange Tangerine Flavored, Made with Real Squeezed Fruit, 12 fl oz

Made with the freshest organic yerba mate picked ripely to perfection, our delectably juicy small-batch Blood Orange & Mange Yerba Mate is lightly sweetened with organic cane sugar and natural flavors for a wonderfully balanced experience that is sure to serve as a perfectly refreshing pick-me-up any day&#46. Specifications Flavor: Blood Orange & Mango; Capacity: 16 fl oz; Weight: 1 lbs;.

Root Beer. Labels: En:fair-trade. Country of origin: United States.

Culture Pop Watermelon

Maine Root Ginger Brew Soda is a refreshing, spicy ginger soda made with natural ingredients. Known for its bold ginger flavor and balanced sweetness, this soda is crafted with organic cane sugar, real ginger, and carbonated water. It’s a great option for ginger lovers, offering a warming, spicy kick that works well on its own or as a mixer in cocktails and mocktails. The drink is also free from artificial flavors and preservatives, providing a clean, natural taste. The 4-pack is ideal for sharing or keeping stocked for a refreshing treat anytime.

Black Cherry Probiotic Soda. We've curated an honest blend of ingredients to create a drink unlike any others in your fridge. The combination of real, organic fruit juices & steeped ground spices + herbs delivers a delicious, refreshing twist on familiar flavors without a need to add refined sugar or any fake sweeteners&#46. Specifications Flavour: Black Cherry; Capacity: 12 fl oz; Weight: 1.25 lbs;.

Coke Classic

Diet Coke

Our old-fashioned Root Beer melds just the right mix of classic bite and creamy sweetness with extracts of sweet birch, smooth vanilla bean, and real burdock root. OLIPOP is A New Kind of Soda™ that’s delicious, refreshing, and actually good for you. OLIPOP combines the classic soda flavor you know and love with prebiotics, plant fiber, and botanicals to support your microbiome and digestive health. Find OLIPOP in the produce section, and in select stores, you can now find OLIPOP at room temperature in the traditional soda aisle or other sections of the store.

A fizzy and gutsy probiotic soda made with organic fruit juices and real, ground organic spices & herbs. Each can contains billions of CFU’s of live probiotics at the time of canning.

Root Beer. Labels: En:fair-trade. Country of origin: United States.

Mem Tea Blood Orange Hibiscus Bags

A blend of Chinese Gunpowder green tea and specially sourced mint leaves that boasts a strong mint flavor which accompanies notes of spinach and oregano for a well-rounded but balanced and refreshing brew.

The newest addition to Curio Spice Co's tea collection! A delicate herbal tea that creates a mystical violet hue as it steeps. They sourced butterfly pea flowers and lemongrass directly from small farms in Colombia and Costa Rica. Sales of this product directly support the Granitos de Paz or "Grains of Peace" Foundation in the city of Cartagena to help support urban families gain food security and supplemental income by growing butterfly pea flowers on small patios.1.25 oz Tin, 6 servings.Non-caffeinated.

A naturally decaffeinated Ceylon English Breakfast tea (processed using carbon dioxide) that retains a bright, brisk brew that is also sweet and citrusy. Add a touch of milk and sugar for the perfect morning mug.

Golden Green

Our version of the famous spiced black Assam tea served throughout India has a hearty base that holds up well against the addition of our carefully sourced, blended spices. It's an incredibly well-balanced cup of tea that was made for milk and sugar.

Savor straight. Delicious hot or iced. The perfect blend of light fruity sweet taste with a classic floral oolong finish. Goji berries seem to be appearing just about everywhere, in juices, hair products, foods and now, luxury teas. These miracle berries are loaded with vitamins, antioxidants, minerals and more, all geared toward harmonizing the body and making people feel great. What do Goji Berries contain? 11 essential and 22 trace dietary minerals, 18 amino acids, 6 essential vitamins, 8 polysaccharides & 6 monosaccharides, 5 unsaturated fatty acids, including the essential fatty acids, linoleic acid & alpha-linolenic acid, Numerous phytosterols , carotenoids, including beta-carotene. Phenolic pigments (phenols) associated with antioxidant properties. Ingredients: Oolong tea, Goji berries, Sunflower + Calendula petals, Natural flavors (organic compliant).

A super premium green tea which is arduously scented with blossoming jasmine flowers over the course of several nights then hand rolled into pearls, yielding a superb green tea with an undeniable jasmine flavor that is sweet and floral, with notes of honey.

Finest grade South African tea infused with luscious creamy taste of Bourbon vanilla. Rooibos is a delicious South African red tea that has many health benefits. It’s used to promote weight loss by increasing levels of leptin which is a hormone that sends signals to the body that it has had enough food. It also stops the formation of new fat cells and encourages quicker metabolism. Ingredients: Rooibos*, Star anise*, Cornflower*, Chamomile petals*, Natural flavors (Organic Compliant), *Organic

Lullaby blends a number of organic sleepy-time herbs to soothe the spirit and calm the mind. Valerian root is believed to elevate gamma-aminobutyric acid in the brain and induce sleep. Chamomile is known for its mild sedative effects. Peppermint & Spearmint ease the mind into preparation for sleep. And rosehip, Packed with Vitamin C, act as a natural antidepressant and sleep aid. Ingredients: Lemongrass*, Peppermint*, Chamomile*, Rosehip*, Spearmint*, Valerian Root*, Hibiscus*, Cornflower petals*, Natural flavors* (Organic Compliant). *Organic

Lullaby blends a number of organic sleepy-time herbs to soothe the spirit and calm the mind. Valerian root is believed to elevate gamma-aminobutyric acid in the brain and induce sleep. Chamomile is known for its mild sedative effects. Peppermint & Spearmint ease the mind into preparation for sleep. And rosehip, Packed with Vitamin C, act as a natural antidepressant and sleep aid. Ingredients: Lemongrass*, Peppermint*, Chamomile*, Rosehip*, Spearmint*, Valerian Root*, Hibiscus*, Cornflower petals*, Natural flavors* (Organic Compliant). *Organic

The classic. The spring water that’s been sourced in Maine and served throughout the Northeast for more than 170 years.

Truffle Butter. Country of origin: United States.

Traditionally made from fresh local cream for a sweet, slightly tangy and unbelievably creamy butter. Hand crafted in small batches.

Straight from the cows in Normandy, this butter is churned in the traditional French style. This process helps separate the milk, spinning the heaviest part into a creamy and thick consistency, and then re-injecting the butter with cream. Molded by hand and perfectly salted, it has a rich and delicate flavor that will forever change the way you see butter.

Crescent ridge whole milk is farm fresh, glass-bottled milk produced in sharon, massachusetts from healthy, pasture-raised cows. This whole milk comes in a 1/2 gal. Glass bottle with a carrying handle for easy transport and a convenient twist cap. Since 1932, crescent ridge has produced rich, flavorful milk in small batches to ensure the highest quality. The glass bottle helps preserve the fresh taste and supports the environment.

Crescent Ridge 1% Chocolate Milk actually starts out as rich, creamy whole milk. We then add nonfat milk, Non-GMO Moarama chocolate milk powder and cane sugar to the perfect ratios. The result is a delicious & nutritious dairy delight which folks of all ages can enjoy.

2% Plain Yogurt / Sophia's Pantry

0% Honey Yogurt / Sophia's Pantry

Coconut 0% Yogurt / Sophia's Pantry

Large Brown Eggs (Dozen) / Farmer Tim's

Cookies & Cream has sweet cream ice cream with chunks of chocolate sandwich cookies folded throughout. A longtime favorite, redesigned the recipe so that the cookie chunks are now even larger, making for soft and cakey pockets throughout every pint

Cookie Monster. Country of origin: United States.

Chocolate Blackout. Country of origin: United States.

"Nine to Five™" by Sisters of Anarchy Ice Cream is a rich, premium coffee ice cream inspired by Dolly Parton that tastes like frozen iced coffee with undertones of fudge.

Chocolate Anarchy™ is the flagship, seriously dark, and rich chocolate ice cream from Sisters of Anarchy Ice Cream, a farm-to-cone brand based at Fisher Brothers Farm in Shelburne, Vermont.

The Sis'wich Vanilla Ice Cream Sandwich is a delightful treat that features creamy vanilla ice cream sandwiched between two soft cookies. It's perfect for satisfying your sweet cravings with a classic taste in every bite.

Get ready to unwhine and indulge in our refreshing Grape Sorbet! Made from our farm-grown Marquette grapes, this vegan sorbet is bursting with juicy, fruity flavor in every scoop. It’s a smooth and satisfying treat that celebrates the rich essence of fresh grapes, bringing a taste of summer to your palate any time of year. Whether you’re vegan or just love delicious desserts, this sorbet is the perfect guilt-free indulgence that leaves you feeling light and refreshed.

The Sisters Ice Cream Plain Vanilla is a classic vanilla ice cream that's creamy and smooth, perfect for enjoying on its own or pairing with your favorite dessert. It's a simple and delicious treat for those who appreciate the timeless taste of vanilla.

The Chocolate Sis'Wich from Sisters of Anarchy is a delightful ice cream sandwich that combines rich chocolate cookies with creamy ice cream in the middle. It's a tasty treat perfect for satisfying your sweet tooth on a hot day. Made in VT.

The "Tap That Pint" from Sisters of Anarchy is a craft beer that's perfect for a laid-back evening with friends. Its unique flavor profile makes it a great conversation starter at gatherings.

CASHEWS MAPLE SYRUP* CHOCOLATE CHIPS* (CANE SUGAR*, COCOA LIQUOR*, COCOA BUTTER*) CACAO* VANILLA EXTRACT SALT BAKING SODA. Other Notes:. KEEP REFRIGERATED. HOW TO BAKE STEP 1 PREHEAT OVEN TO 350°F STEP 2 ROLL DOUGH INTO TBSP SIZED BALLS AND PLACE ON A PARCHMENT-LINED BAKING SHEET STEP 3 BAKE ON CENTER OVEN RACK FOR 9-11 MINUTES. COOL & ENJOY!.

Rediscover the joy of sneaking bites of cookie dough as a kid with Doughy's irresistible, gluten-free, and vegan cookie dough. Crafted with care, our dough delivers nostalgic flavors while being 100% plant-based and dairy-free. Indulge straight from the jar, pop into a smoothie, or shape into cookies and bake at 350°F for 10-12 minutes. With each jar containing 6 servings (8 cookies) of wholesome goodness, you can enjoy a treat that not only tastes great but also supports a good cause. A portion of every purchase goes to feeding the food insecure, making your indulgence a sweet way to give back.

Doughy Vegan Peanut Butter Cookie Dough is a rich, creamy blend of cashews, organic peanut butter, and organic maple syrup, creating a spoonable treat with warm vanilla notes and a classic peanut-butter-cookie flavor.

Mojo Passionfruit Mousse

Mojo Hazelnut Mousse

Famous for pioneering the iconic South Shore bar pizza—sells their legendary frozen pizzas across New England and nationwide. The 10-inch pizzas feature a thin, flaky, buttery crust, a zesty oregano-based sauce, and edge-to-edge cheese

Mei Mei Cheddar Scallion Dumplings

Their most popular dumpling featuring pasture-raised pork from Lucki 7 Farm (Rodman, NY) INGREDIENTS: FILLING: PORK, CABBAGE, WATER, VEGETABLE BROTH, LEMONGRASS, SCALLIONS, GINGER, GARLIC, GLUTEN FREE SOY SAUCE, SUGAR, KOSHER SALT, LEMONGRASS FLAVOR OIL (CANOLA OIL, NATURAL FLAVORS). WRAPPER: KING ARTHUR AP FLOUR, WATER, VEGETABLE OIL, KOSHER SALT. CONTAINS: WHEAT, SOY

Roasted Pork Buns / Dumpling Daughter

Terra Cotta Pasta Company Wild Mushroom Ravioli, 12 OZ

Soft Pretzel Bites are perfect for snacking, offering a deliciously chewy texture with just the right amount of salt. They're great for sharing during a movie night or enjoying as a quick treat anytime.

Handmade blueberry and cheddar pierogi. Made in Stoneham, MA

Handmade plum and cheddar pierogi. Made in Stoneham, MA

Handmade potato and cheddar pierogi. Made in Stoneham, MA

The 5 Spice Shiitake from Mei Mei is a flavorful blend of shiitake mushrooms seasoned with a mix of aromatic five spices. It's perfect for adding a rich, umami kick to your favorite dishes.

The texture and aroma of Fermin Iberico products are a result of a slow curing process in a unique environment. This 50% Iberico ham is the result of a cross bred between 100% Iberico with the 100% Duroc pig to offer a more affordable product for everyday use. Fed on a diet of grains, these products have a strong visual fat marbling and subtle flavor that are a result of Fermin's generations of practiced artisan production methods. As a result you will experience. • Lower fat content with great visual fat marbling • Great flavor, but milder than other categories • Fantastic color, but not as intense than other categories

Delicious chunks of our popular Simply Smoked salmon hand-folded into a light pâté made with freshly squeezed lemon juice, and chopped dill.

A French farmhouse style salami made with white wine, garlic and pepper.

Boston Bluefish Pate

Dry-cured duck saucisson sec, ready-to-eat, shelf-stable and handmade naturally without nitrates, nitrites or preservatives. With its meaty texture and delightful flavor, this cured sausage is a must for any charcuterie board and makes for a delicious snack on its own.

This pack contains 5 ounces of hot soppressata, a flavorful cured meat with a spicy kick, made by New England Charcuterie. It's perfect for adding to your charcuterie board or enjoying as a tasty snack on its own.

Salchichon Iberico is a traditional Spanish sausage made from high-quality Iberian pork. It's pre-sliced for convenience, making it perfect for snacking or adding to a charcuterie board.

Uncured Bacon Bourbon / Salt & Twine

Mezcal & Salted Lime. Classic Oaxacan Spirit-Inspired Salami with Essences of Citrus & Smoke.

Toasted fennel is the star of the show on this one.. Perfect notes to pair with cheeses and of course, wine!

Sliced Jamón Serrano. A truly authentic product cured for a minimum of 17 months using artisanal methods from La Alberca, Spain where Fermin is based. The perfect item to liven up any charcuterie spread!

Pork belly, juniper berries, black pepper, bay leaves, garlic, nutmeg. In Italian, tesa means taut, so pancetta tesa isn't rolled but rather hung from one end to age straight; easy to cut; more versatile.

Guanciale / Smoking Goose

Dartagnan Moulard Magret Duck Breast is produced from a hybrid breed of Muscovy and Pekin ducks with no antibiotics and no hormones.

Prosciutto Italiano, Coppa Italiano, and Salame Milano all pre-sliced for your convenience!

This salami is made with Italian black truffles, high quality sea salt and wine- a true respect to the greatest fungi on earth. Made with 100% humanely raised pork.

Red wine salami. Serving size: 1 ONZ (28 g). Country of origin: United States.

This is a smoked, uncured pepperoni crafted by Vermont Smoke & Cure, known for its rich, savory flavor without the use of added nitrates or nitrites. It's perfect for topping pizzas, adding to charcuterie boards, or snacking on its own.

Product Description Uncured summer sausage, with clean, tangy flavor from slow fermentation, made without sodium nitrite. Made with beef and pork raised without antibiotics or added hormones and vegetarian fed. Product Benefits Adds Flavor. Ingredients Ingredients: Beef, Pork, Sea Salt, Evaporated Cane Sugar, Spices, Celery Juice Powder, Natural Flavor, Ground Mustard Seed, Garlic Powder, Lactic Acid Starter Culture (Not from Milk). Suggestions Special Note High Fructose Corn Syrup Free. No Artificial Ingredients. Warnings Disclaimer Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.

Wild Boar Sausage from Creminelli is a unique blend of flavorful wild boar meat, perfect for those who enjoy trying something a little different. It's great for adding a rich, savory taste to your next meal, whether you're grilling or adding it to a favorite dish.

Tempesta Fennal Sausage

Duck Liver & Pork Mousse by Alexian is a creamy and flavorful pâté that combines rich duck liver with tender pork. It's perfect for spreading on crackers or bread as a tasty appetizer or snack.

Delicate and smooth pork, turkey and chicken live mousse seasoned with aromatic, rich truffles.

All natural pork and pork liver seasoned with sherry wine, special herbs and spices.

This traditional, Old World summer sausage is only made with lean, choice, coarsely ground beef and seasoned “just right”. Slowly smoked over hardwood slabs in old-fashioned brick smokehouses for two days to bring out the robust flavor and an irresistible tantalizing aroma.

Fresh sliced in our deli.

Molinari Sopressa BULK

Saucisson Basque Billese

Fruitwood Smoked Uncured Bacon. Country of origin: United States.

Lberico dry cured chorizo sausage. Serving size: 1 ONZ (28 g). Country of origin: United States.

Chorizo Iberico Spicy / Fermin

Salchichon Sausage Iberico is a traditional Spanish sausage made from high-quality Iberico pork. Its rich and savory flavor makes it a great addition to charcuterie boards or just enjoyed on its own.

Fruitwood Smoked Uncured Bacon. Country of origin: United States.

Fruitwood Smoked Uncured Bacon. Country of origin: United States.

The Italian Sausage from Vermont Salumi Company is a flavorful blend of pork and spices, perfect for adding a kick to your favorite dishes. It's great for grilling, adding to pasta, or serving on a charcuterie board.

Vt Salumi Beer Bratwurst

Cocktail Blinis

Iberian Ham Potato Chips by Torres are a unique snack that combines the rich, savory flavor of Iberian ham with crispy potato chips. They're perfect for anyone looking to try a gourmet twist on a classic chip.

Fiesty Hot! Country of origin: United States.

Sea Salt Potato Chips are a crunchy and satisfying snack made from thinly sliced potatoes lightly seasoned with sea salt. They’re perfect for enjoying on their own or pairing with your favorite dips.

Torres Black Truffle Sm / Potato Chips

Chips De Pomme De Terre. Country of origin: France.

These Mediterranean Sea Salt Potato Chips from Torres offer a simple yet flavorful crunch, perfect for a snack or to pair with your favorite dip. Made with high-quality ingredients, these chips bring a touch of the Mediterranean to your everyday snacking.

Uncle Jerry’s handmade pretzels. Country of origin: United States.

These potato chips are flavored with cured cheese, offering a unique and savory taste that's perfect for a snack. Made by Torres, they're a crunchy and delicious treat that cheese lovers will enjoy.

Extra dark pretzels slow-baked to well-done perfection and seasoned with salt.

Honey Mustard Pretzels are crunchy, salty snacks coated with a tangy honey mustard flavor. They're perfect for munching on during a movie or adding a twist to your snack game.

Torres EVOO Potato Chips are made with high-quality Spanish extra virgin olive oil, giving them a unique and rich flavor. These crispy chips are a great snack option for enjoying on their own or sharing with friends during a casual get-together.

Cabot, Seriously Sharp Cheddar Cheese Popcorn, 4.5 oz.

A lusciously snackable blend of award-winning seriously sharp cheddar and maple coated kernels makes for a cheesy sweet treat that makes other popcorns jealous. Made with non-gmo kernels, no artificial preservatives and gluten free!

Kettle cooked pita chips, dusted with the perfect zing of pure sea salt.

Brets offers blue cheese lovers chips made with authentic Bleu d'Auvergne PDO. Let yourself be seduced by their unique taste.

These Black Truffle Potato Chips from Torres offer a gourmet twist on a classic snack, featuring the rich and earthy flavor of black truffles. Perfect for sharing, this large bag is ideal for enjoying with friends or at gatherings.

If you love a high-quality, gloriously crisp potato chip with a clean, satisfying salt punch, and appreciate simple, natural ingredients, Torres Mediterranean Sea Salt is a gourmet snack you won't want to miss.

Mediterranean herbs chips. Country of origin: Spain.

Potato chips. Labels: No artificial flavors, en:no-cholesterol. Country of origin: United States.

Wicked Hot BBQ Potato Chips are a spicy and flavorful snack that brings a bold barbecue taste with a kick of heat. Perfect for those who enjoy a bit of spice in their chips, these are a great option for parties or just snacking at home.

Torres De La Vera Hot Smoked Paprika Chips are gourmet, artisanal potato chips crafted in Spain. Seasoned with authentic Pimentón de la Vera—a Spanish smoked paprika holding a Protected Designation of Origin (P.D.O.) status—they deliver a rich, deeply savory, and slightly spicy flavor profile

Little Lad's Classic Buttah Popcorn is a plant-based, small-batch snack that mimics traditional movie theater butter without using dairy. • Flavor & Texture: Smooth, savory, and buttery taste with a light, crunchy texture. • Key Ingredients: Made from non-GMO popcorn, nutritional yeast, coconut and sunflower oils, and sea salt. • Dietary Profile: Certified vegan, gluten-free, Kosher, non-GMO, and free of the top 9 allergens.

Port City Cinnamon Sugar Pretzels are a sweet and salty snack featuring a crunchy, salted pretzel twist coated in a dash of sugar, warm cinnamon, natural butter flavor, and a touch of vanilla extract

Milk chocolate. Serving size: 43 g (43 g). Country of origin: United States.

Crafted in small batches here in Vermont, just like all of their chocolate bars, it’s a treat from first sight to last bite. Give your sweet tooth what it wants! PICK UP OPTION.

Lake Champlain Chocolates Caramel Five Star Bar Brings The Taste Of Rich Chocolate And Creamy Caramel To Your Lips With Just One Bite. This 2 Oz. Premium Candy Bar Is The Ideal Snack When You Want To Infuse Your Taste Buds With Dark Chocolate And Almond Chunks And A Hint Of Honey Caramel And Milk Chocolate.

Product Description Product Benefits Ingredients Suggestions Special Note Warnings Disclaimer Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.

Milk Chocolate Coins from Lake Champlain are delicious chocolate treats shaped like coins, perfect for snacking or sharing. They come individually wrapped, making them a convenient option for parties or on-the-go indulgence.

Lake Champlain Chocolates - Dark Chocolate Bar Peppermint Crunch - 3 oz. 85 gLake Champlain Chocolates Dark Chocolate Bar Peppermint Crunch is a delicious and flavor packed bar. Enjoy the smooth textured dark chocolate paired with a cool peppermint crunch. Enjoy this 54 cocoa bar as a treat or.

Chocolate Bar Peanut Butter Organic Wrapper 3.25 OZ Creamy peanut butter tucked in silky milk chocolate. USDA organic. 38% cocoa. Total Satisfaction: It s a sweet state of mind - and the inspiration for this dynamite milk chocolate bar packed with creamy organic peanut butter. Because your quest is all about flavor and satisfaction should be its own reward. www.LakeChamplainChocolates.com. Certified organic by QAI. Certified organic. Fair for Life: Fair Trade certified content at least 53%. Contains milk peanuts and soybean. May contain traces of tree nuts and wheat. 3.25 oz (92 g) 750 Pine Street Burlington VT 05401 802-864-1808.

Lake champlain chocolates, milk chocolate, sea salt & almonds. Serving size: 4 BLOCKS (43 g). Country of origin: United States.

COOP'S MicroCreamery® Salted Caramel Sauce is an over-the-top experience that can be enjoyed by anyone of any age. Used as a spread or as a topping, this all natural sauce will be turning heads and exciting taste buds.

Called the ultimate chocolate bar by Vogue magazine, Five Star Bars really live up to their name. To make this version, golden caramel is combined with 72% organic dark chocolate and roasted cacao nibs, resulting in a truly delectable treat. Crafted with care in Vermont, this gourmet specialty bar wont disappoint.

An exotic blend of premium Dark Chocolate highlighted with Himalayan Pink Rock salt, Hawaiian Black lava salt and Fleur de Sel. The triple power salt bar- a unique and exotic bar with a hand carved look, created to resemble the salt plates. 1.8 oz. Contains Soy and manufactured in the same facility that process milk, peanuts and tree nuts.

Pure Belgium Dark chocolate with a generous topping of high quality raw pistachios and dried cranberries. Wrapped in luxurious Florentine letterpress paper featuring vintage hotel luggage labels. 1.8 oz Contains Soy, Pistachio, and manufactured in the same facility that process milk, peanuts and tree nuts.

Like a spiked chocolate cocktail - sultry, smoky, and sweet! Each square of this organic 57% dark chocolate cradles rich, luscious caramel infused with craft bourbon from Vermont's Mad River Distillers. Plate and serve as a decadent dessert, pair a few bars with pre-dinner drinks, or indulge on your own wherever (and whenever) the mood strikes.

Goodnow Farms "Guatemala Asochivite 77%" Dunkle Schokolade aus Guatemala. Dies ist eine ganz besondere Tafel, die bei den Northwest Chocolate Festival Awards Silber gewonnen hat! Die Q'eqchi Maya-Bauern in Chivite, Guatemala, ernten Kakao von den wilden Bäumen, die ihr Dorf umgeben. Als Goodnow Farms das Dorf zum ersten Mal besuchten, liebten sie ihren Kakao, aber ihre Fermentations- und Trocknungsanlage musste dringend modernisiert werden. In Zusammenarbeit mit den Bauern und Cacao Verapaz finanzierten Goodnow Farms die Materialien, die für den Bau einer brandneuen Fermentations- und Trocknungsstätte im Dorf erforderlich waren. Sie sind jetzt in der Lage, Kakao von unglaublich hoher Qualität auf beständiger Basis zu liefern. Wir lieben diese Bohne!

Lake champlain. Country of origin: United States.

pCrunch, crackle, and chew! Make a little noise with every bite of this tantalizing organic dark chocolate bar. From a crunch of roasted almonds to a chew of buttery toffee, and a crackle of mouthwatering sea salt - suspended in a bar of semisweet 57% dark chocolate. 100% certified organic and made with fair trade chocolate, for an indulgence you can feel good about sharing (or keeping all to yourself)&#46. bSpecifications /b ul li bCapacity: /b 3 oz; li bWeight: /b 0.23 lbs; /ul.

Aromatic and flavorful ground cardamom blended with pure Belgium Dark chocolate molded to a fragrant and luscious chocolate bar and topped with dry roasted cashew nuts. Wrapped in Florentine letterpress papers featuring vintage typewriter keys. 1.8 oz. Contains Soy, Cashew, and manufactured in the same facility that process milk, peanuts and tree nuts.

Fold back the gold wrapper and reveal a smooth almond butter center surrounding roasted almonds and crispy quinoa, all wrapped in rich dark chocolate. This new addition to our Five Star Bar collection is the ultimate treat for almond lovers! Perfect for enjoying yourself, or cutting in half to share, this thick almond butter chocolate bar is pure satisfaction with every bite.

Try the bar that just won a Gold Sofi award! The cacao for this multiple award-winning origin comes from the jungles of Peru. The Ucayali river is one of the major headwaters of the Amazon, and the farmers living along its shores grow several varieties of fine flavor cacao. They bring the cacao on boats to Goodnow’s partners at Ucayali River Cacao, where the beans are expertly fermented and dried at their new facility. This extremely well balanced bar is floral and herbal, with notes of lemon verbena and fig.

Medjool dates filled with spiced sunflower butter, covered in dark chocolate, and sprinkled with sea salt. Sweet, salty, and just enough heat to keep you coming back for more. Handcrafted in Rhode Island from sustainably grown Californian dates and single-origin spices sourced directly from farmers. Plant-Based Gluten-Free Handmade in Small Batches Sustainably Sourced Climate Neutral No Preservatives No GMOs No Palm Oil No Artificial Colors or Flavors Each pouch contains 4 whole Californian Medjool dates.

Le Petit Duc - 60% with raspberries. Organic. Generisch / Ohne Marke Chocolat Noir Framboise

Chocolat. Labels: Bio, Bio européen, FR-BIO-01. Country of origin: France.

Discover the ultimate gourmet delight with Rabitos Royale s artisan-crafted dark chocolate-covered dried figs stuffed with luxurious dark chocolate truffle and infused with a touch of brandy. These small-sized Spanish figs distinctively concentrated in flavor are handpicked and sun-dried to perfection. Presented in a 8-Piece elegant gift box weighing 142g this culinary masterpiece is ideal for gifting or personal indulgence. Elevate your gourmet snacking experience and savor the rich culinary traditions of Spain with Rabitos Royale. Order now for a journey through unparalleled flavor and texture. 8 Pieces / 142 gr Made In Spain Dark Chocolate Covered Dried Spanish Fig Filled with Dark Chocolate Truffle Infused With Brandy Elegant Gift Box Individually Wrapped.

Lake Champlain Organic Crunchy Peanut Milk Chocolate Bar 3oz

To craft this indulgent chocolate bar we start with our luscious organic, 43% cocoa dark-milk chocolate blend it with hazelnut butter and then pack it with crunchy pieces of roasted, Oregon hazelnuts. The results are an out-of-this world gianduja bar made from only the best organic and fair trade certified chocolate! This chocolate is on a mission to change the world — 1% of sales from our Signature Bar line will be donated to non-profit programs that work to restore and strengthen our communities and preserve and protect our environment.

The founding member of Amedei's milk chocolate family. Made from an exclusive blend of milk that creates a creamy, vanilla-like flavour of milk and cream and an uncommon richness.

Chocolat noir éclat d'amande et de noisettes. Labels: Bio, Bio européen, FR-BIO-01. Country of origin: France.

Solid dark chocolate hearts from Lake Champlain Chocolates

Cocoa Almonds / Nassau

Cape Cod Specialty Foods Milk Chocolate Covered Bangor Blues, 5 OZ

Cape Cod Specialty Foods Dark Chocolate Bog Beans, 5 OZ

Dark Chocolate Covered Pretzels. Country of origin: United States.

Milk chocolate covered pretzels. Country of origin: United States.

Light colored, dye free cherries are candied in a mix of sugar and local liqueur and then dipped in luxurious dark chocolate. Two groups of brothers, each longtime producers, collaborated on the creation of ChocoCherries™. They are experts in chocolate and dried fruit, respectively, and their families have been culinary innovators for three generations. Their magical combination of intense cherry, a light kick of liqueur, and velvety chocolate elevates the art of confectionary. Wickedly delicious.

Dark Chocolate Raisins / Marich

Krackin Koffee / Two Friends

Toffee Almonds / Marich

Experience a peanut butter chocolate confection that is everything your customers want - smooth, sweet, and satisfying. Fair trade milk chocolate, layered with peanut butter, then topped with even more milk chocolate. 5 pieces of milk chocolate and peanut butter in an acetate box with a decorative sleeve.

Rich, cozy, soul-soothing sensation of organic dark chocolate and luscious golden caramel. Crafted from clean, simple ingredients, these incredible plant-based chocolates are so creamy and delicious, customers will be surprised that they are made without any dairy! Individually-wrapped pumpkins, in gold foil, packaged in a sustainably-sourced gift box.

The one simple step to increase your Thanksgiving sales. Charming and delicious — these organic dark chocolate turkeys are the perfect Thanksgiving dark chocolate dessert and conversation piece, all in one. Set a turkey at every place setting, or give them out as gifts to friends and family.

Introducing New England's Newest Chocolate Masterpiece! These artisanal, small-batch bars featuring creamy caramel and salted cashews, enrobed in luscious milk chocolate. Each package includes (2) individual bars — perfect for sharing, but we completely understand if you want to keep them both for yourself!

Our signature chocolate turtle bar is 2.8 ounces of house made, small batch caramel, rich milk chocolate and loaded with cashews roasted in-house. What sets our turtles apart from the rest is our signature recipe dating back to 1925. We pride ourselves in using this same recipe and the same process of creating this delicious treat still today.

A festive ghost-shaped chocolate pop made with premium milk chocolate and handcrafted details. Perfect for Halloween gifts, party favors, and sweet seasonal treats.

Aromatic and flavorful ground cardamom blended with pure Belgium Dark chocolate molded to a fragrant and luscious chocolate bar and topped with dry roasted cashew nuts. Wrapped in Florentine letterpress papers featuring vintage typewriter keys. 1.8 oz. Contains Soy, Cashew, and manufactured in the same facility that process milk, peanuts and tree nuts.

The Let's Celebrate 9pc Gift Box from Lake Champlain includes a delicious assortment of high-quality chocolates perfect for any occasion. It's a thoughtful gift for chocolate lovers or a sweet treat to indulge in yourself.

12 truffles. Each handcrafted piece features a rich, sinfully creamy center that is dipped twice in velvety milk, dark, or white chocolate

Edmond Fallot Dijon Mustard is a classic French mustard with a smooth and tangy flavor, perfect for adding a bit of zing to sandwiches or dressings. The 7.4-ounce jar is a great size for keeping in the fridge for everyday use.

Edmond Fallot Old Fashioned Grain Dijon Mustard - 7.2 oz.

Peppadew Sweet Peppers - Bulk

This classic olive tapenade marries a variety of black olives with extra virgin olive oil, thyme and parsley. Lemons and capers add a twist of vibrant flavor. 7 oz each (14 oz per set). Simply serve Black Olive Tapenade with toasted bread or crackers. Add to salad dressings or combine with mayo as a sandwich spread. Perfect to top roasted meats or seafood. Partner with Italian and Spanish style cheeses.

Chubby's Grillmaster Gourmet Barbeque Sauce Medium

Beaune, France.

Truffles like you never tasted before! This is a classic: white truffles and porcini.

A spicy, medium-heat spread characterized by its grainy consistency and slightly smoked flavor. Excellent as a dip for fresh-baked bread or to add a unique zing to sauces. Imported from Tunisia.

Luscious tomatoes combine with plump raisins, garlic and the tang of candied ginger to create a fabulous gourmet jam you can use on just about everything. 8 oz each. Pair Farmhouse Tomato Jam with soft cow's milk cheeses or cheddar. Top burgers, poultry or salmon. Serve alongside Indian curry dishes. Use as a "secret ingredient" in chili. Liven up your sandwich. Uses are only limited to your imagination! Farmhouse Tomato Jam by The Gracious Gourmet also makes a great gift for food lovers.

Lemons are salted and then pickled in their own juices, creating the perfect addition to a number of recipes. Make white wine, butter and preserved lemon sauces for meat, vegetable or pasta plates or use with fresh herbs to season poultry and fish.

Caldo de pollo. Serving size: 1 cup (250 ml). Allergens: En:celery. Labels: Green Dot, en:fsc-mix. Country of origin: France,Spain,United States.

Bring the heat to your truffle game with this award-winning hot sauce, created in partnership with Tango Chile Sauce.

The Gracious Gourmet Roasted Red Pepper Artichoke Tapenade

Love the distinctive flavor of real Buffalo wings? If so, Jake’s Grillin’ Buffalo Wing Sauce is sure to become a staple in your kitchen. Crafted from our own fresh-ground coffee beans, a splash of honey, and just the right amounts of garlic, onion, and spices, the taste will blow you away. Our Buffalo Wing Sauce is great for making Buffalo wings at home, and it’s also the ideal way to sauce up chicken fingers. Got a veggie lover in your household? Why not give that Buffalo-style cauliflower recipe a try with a bottle of Jake’s Grillin’ Buffalo Wing Sauce?

Garlic Spread. Serving size: 2 Tbsp (30 g). Country of origin: United States.

Move over, Nutella. Extra virgin olive oil enhances this silken hazelnut chocolate cream, lending incredible smoothness and luster while allowing its rich chocolate flavor and roasted nut aroma to shine through. A baker’s essential, Il Colle Del Gusto’s Noccioliva is wonderful drizzled into bread pudding, added to pastry cream to fill tarts, or used in the batter for a soufflé. For a simple dessert, serve a bowl of Noccioliva with plenty of fresh fruit, dried fruit, and biscotti for dipping. Try swirling a few spoonfuls throughout banana bread.

Sabarot - Girolles Séchées 30g. Country of origin: France.

This nutty full-flavored condiment is great with anything savory. Spread it on sliced chicken a grilled gruyere sandwich or filet mignon or create a beautiful vinaigrette for a salad with roasted beets and goat cheese. Fallot Mustard Mill has been an independent family-owned Burgundy company since 1840. While it has outstanding production facilities it has also maintained the expertise of the artisan mustard maker: mustard seeds are stone ground which preserves all of the texture and flavor.

With a robust grain and delicious, slightly nutty flavor, this all-natural mustard is the choice of professional chefs and fine restaurants worldwide. Packaged in an attractive stoneware crock, Moutarde de Meaux Pommery is based on mustards that have been served at the tables of the kings of France since 1632.

Espelette Organic Pepper

Mother In Laws' authentic Gochujang is a thick, long-fermented chile paste with a balanced spicy-sweet flavor and notes of fresh ginger and garlic. Add a spoonful to your marinades or stir fry sauce, blend with other condiments such as mayo and ketchup, or mix with soups and stews.

Classic yellow mustard with a spicy twist!

A bold blend of habanero and red jalapeno peppers, citrusy tang, and a smoky finish brings a fiery flair to any dish.

Sweet Jalapeño fuses sweet with spicy, blending red jalapeños, brown sugar, lime, and garlic for a subtle spice perfect for any palate.

Chef-Crafted with attention to clean flavor and restaurant quality, Cleveland Kitchen’s Pickled Red Onions offer up a unique taste profile and versatility. These pickled vegetables are perfect for turning your next salad, sandwich, taco, or dish into a chef quality indulgence. Their vibrant flavors and crisp texture are sure to delight food enthusiasts and culinary adventurers alike.

Confiserie Azuréenne - Artisanal Chestnut Cream (Creme de Marrons). Labels: No preservatives, Made in France, en:no-colorings. Country of origin: France.

Graza Mayo Jar Original 655 mL is a rich and creamy olive oil based mayonnaise made with olive pomace oil extra virgin olive oil and cage free egg yolks for a classic familiar taste.

Candied Jalapeno Rings / Backyard Brine

Delouis Mayonnaise

Ciupercile deshidratate sunt ideale pentru a asigura o constanta in calitatea si gustul oricarui preparat facut in bucatarie. Sabarot este o companie cu sediul in Franta infintata in anul 1819 care produce dupa retete traditionale de familie diverse produse vegetale deshidratate astfel incat produsele sa isi pastreze calitatile nutritive. In Romania Sabarot este prezenta prin ciupercile deshidratate.

Hand-cut pieces of candied crab apple come alive with a hint of potent mustard extract. Mostarda is a traditional condiment that balances sweetness and heat.

Maple Syrup 200ml / Organic Unblended

Maple Syrup 500ml

Organic Dry Maple Sugar

Sweet, spicy & savory;traditional piquillo and limo peppers take this jam to the next level. Perfect for grilled cheese, charcuterie boards and roasted vegetables.

Saba is simply grape 'must' (juice) cooked down and aged to molasses-rich, raisin-like sweetness and a thick, syrupy texture. In this case, those grapes are Trebbiano and Lambrusco, the same used for balsamic vinegar. Thosegrapes are grown in the 7 hectares surrounding the family home and acetaia. A drizzle can balance bitter braised greens, intensify the sweetness of roasted meats and balance the acidity of dressing and vinaigrettes. The fruity character of Saba makes it an ideal supplement to any dessert.

At Cleveland Kitchen, we believe in creating world-class culinary fermented foods for all. Fermented foods are regularly consumed within European and Asian cultures and we invested in finding a way for American consumers to simply (and deliciously) do the same. Our take on a classic, the Classic Caraway packs traditional Bavarian flavor with a fresh crunch and robust taste. This is Grandma’s sauerkraut with an edge. Throw the Classic on hot dogs, hamburgers, pierogies & sausages.

Double concentrated gourmet tomato paste brings intense tomato flavors to customers' dishes from only a little teaspoon. Perfect for long simmering sauces, stews or even as a flavor element in other recipes. The paste is made with 100% Italian tomatoes, providing that authentic taste that customers prefer. Customers will also appreciate the resealable tomato paste tube, allowing them to use what they need and save the rest for another creation.

Salsa Macha / Taqueria Barrio

Anchovy Paste with Olive Oil

Provencale Dijon / Edmond Fallot

SEASONAL ITEM: Traditional cucumber pickles, with fresh dill and garlic. These are real pickles: naturally fermented without vinegar. The perfect snack or sandwich accompaniment. 26oz.

Our moderately spicy and vegan version of the traditional Korean pickle. Fresh, complex flavor with garlic, ginger, and chile pepper. Delicious with stirfrys, noodles, or fish. Sold in 15 oz glass jars. Vegan and gluten free.

Sweet and tangy beets flavored with onions and rosemary. Delicious on green salads or sandwiches, or as a colorful side dish with any meal. Try an appetizer of goat cheese topped with this lively condiment. Sold in 15 oz glass jars.

Hyde park, MA.

Hyde park, MA.

Bisousweet is a woman-owned wholesale bakery located in Leominster Mass. A self-taught pastry chef, Karen turned her passion for baking into an opportunity to connect with others, create memories, and help make people feel loved with her baked treats. From the earliest days of the company, the mission has been to craft decadent treats the old-fashioned way, by hand, using the highest quality ingredients. We've been putting a twist on traditional treats since 2009 with the mission is to offer comfort, care, and connection through our exceptional, all-natural baked treats. We remain committed to honoring our processes, traditions and to baking exceptional, all natural treats for our customers. Bisousweet’s uniquely soft biscotti elevates a traditional Italian cookie to a new level of delicious. The Cranberry Orange Biscotti are made with a refreshing combination of orange zest and tangy, sweet dried cranberries.

“Original” Gourmet Macarons x12 Units Tray Variety Flavors. All Natural Real Ganache No Articial Flavors or preservatives. Gluten Free.

Classic licorice fish with an added Salmiak (ammonium chloride). Characterized by a delicious Savoury taste.

An incredible golden, gluten-free and soft madeleine that will delight all madeleine lovers

Effies Hazelnut Biscuits

Le gâteau moelleux. Labels: No gluten, Organic, EU Organic, AB Agriculture Biologique, Triman, en:fsc. Country of origin: France.

Baiocchi Pistacchio. Country of origin: Germany,Italy.

Shortbread Trio / Lark - includes a sampling of three Lark shortbread cookies: Salted Rosemary, Burnt Sugar & Fennel, and Whole Wheat Espresso Chocolate Chip - ten mini size cookies in each flavor.

Ready-to-use whipped cream sweetened with Madagascan vanilla.

Premium Meyer Rolled Wafers. Serving size: 3 PIECES (28 g). Country of origin: United States.

Premium Tiramisu Rolled Wafers. Serving size: 3 PIECES (28 g). Country of origin: United States.

The beloved chocolate chip cookie reaches new heights with a heavenly combination of fine Belgian chocolate and luxurious artisan-crafted confections.

Premium Vanilla Rolled Wafers. Serving size: 3 PIECES (28 g). Country of origin: United States.

Ginger Molasses Cookies from Bisousweet offer a delightful combination of warm spices and rich molasses flavor, perfect for a cozy treat. These cookies have a soft, chewy texture that pairs wonderfully with a cup of tea or coffee.

Maple Apple Doughnut Muffins from Bisousweet are a delicious treat combining the flavors of maple syrup and apple in a soft, doughnut-like muffin. Perfect for breakfast or a snack, they offer a sweet, comforting taste that's hard to resist.

Made with 100% whole wheat flour, rolled oats, nutrient-rich dried cranberries, and bittersweet chocolate, this Cranberry Oat Chip cookie will satisfy any sweet tooth.

Lark’s Pistachio Cherry Sable features a traditional French shortbread staring crunchy pistachios, dried tart cherries, and rimmed with sparkling sugar.

The Salted Caramel Almond Chocolate Chip cookies by Lark Fine Foods are a delightful blend of sweet and salty flavors. Each bite offers a crunchy texture with hints of caramel, almonds, and chocolate chips.

Hand-tossed in a blizzard of confectioners sugar, each buttery bite of our Tea Cakes is loaded with toasted pecans. Made in MA.

La Pêche Cinnamon Pecan Sablé Butter Cookies are premium, French-style shortbread cookies crafted with 100% almond flour, real cream butter, sweet pecans, and warm cinnamon. They deliver a rich, crumbly texture and a comforting, spiced-nut flavor profile reminiscent of freshly roasted cinnamon pralines. Made with clean ingredients, these gourmet treats are completely gluten-free, grain-free, and non-GMO

Shop 34 Degrees Natural Crispbread, 4.5 oz, for a light and crispy snack. Each case includes 12 packs, perfect for pairing with cheese, dips, or spreads.

Castleton Crackers are all natural and handmade in Vermont based on an 1800s cracker recipe and debuted at the Vermont Farmers Market in 2008. Castleton Crackers has received praise from O, The Oprah Magazine, The New York Times, Martha Stewart Living, Food & Wine, The Rachael Ray Show, The Boston Globe, Culture: The Word on Cheese and Yankee Magazine.

Kosher PareveNon GMO Project VerifiedCholesterol FreeLow FatVeganSharing Life, Love and FoodOur Rosemary Mini Croccantini® is a vibrant combination of rosemary and sea salt, bringing to life memories of luscious herbs gardens and authentic Italian cooking.

Mariner’s Stoned Wheat recipe is the perfect better-for-you snack, with all the convenience and none of the ingredient issues. And their subtle flavoring and interesting texture make them irresistible. Light, crispy, and carefully made wheat crackers that taste just as good as they make you feel.

Everything crackers from Firehook are a versatile and crunchy snack perfect for pairing with cheese, dips, or enjoying on their own. They combine a flavorful mix of seeds and spices for a tasty experience in every bite.

Indulge your taste buds with Flufa's crispy pastry twists featuring premium Swiss cheese and butter. Made with wheat flour, these savory snacks are perfect on their own or as a side to your afternoon tea or coffee. (Made in Switzerland)

Onesto Eat Honest Food. Sea Salt Gluten-Free Crackers. Non GMO Project Verified. No Preservatives. Our gluten-free, wheat-free, vegan and non-GMO Sea Salt crackers are addictively crunchy and have a slightly nutty, salty finish. The wonderful raw almond meal and extra virgin olive oil comes through in every bite. The hand-sprinkled pink Himalayan salt on top is the perfect finishing touch. My kids love these crackers with peanut butter and jelly, swiped through hummus or my daughter, Josies famous guacamole. Serve them on your cheese boards, crumble them over salads, and dip them in your soup. They are a staple in our home and they're sure to be the most versatile cracker in your pantry.

Joyful Bakery Parmesan Crisps

Onesto Eat Honest Food. Rosemary Gluten-Free Crackers. Non GMO Project Verified. No Preservatives. The Mediterranean flavor of our gluten-free, wheat-free, vegan and non-GMO Rosemary crackers make them the perfect choice to serve with an antipasto platter. The rosemary's earthiness pairs wonderfully with hard Italian cheeses, olives, meats and roasted veggies. These crackers transport me to my childhood. My Italian grandparents stopped working every evening at 5 o'clock and gathered in the kitchen. Grandpa Tony loved mixing cocktails for the adults, while my Grandma Josephine put out hunks of dry-aged cheeses, olives, meats and rosemary crackers.

Our Everything Crackers are packed with robust flavors that are sure to remind you of the classic everything bagel. Pair this crackers with mild cheeses and fresh herbs. They're also fantastic straight out of the box!

Extra virgin olive oil and sea salt crackers. Country of origin: United States.

Sunflower, Sesame, Flax & Pumpkin Seeds. USDA Organic. Keto-Friendly. Gluten-Free. Kosher. Vegan. Top Seedz Sea Salt Crackers are our flagship product. They are made with our blend of seeds and a little sea salt to give a satisfying crunch whether you dip them, top them or eat them on their own.

Bath Squares. Country of origin: United States.

Wheat Rounds. Country of origin: United States.

Gluten free extra virgin olive oil and sea salt crackers. Labels: En:no-gluten. Country of origin: United States.

Sea Salt Crackers by Firehook are crispy, lightly salted crackers perfect for snacking or pairing with cheese and dips. They're baked to a satisfying crunch, making them a tasty addition to any gathering or just for enjoying on their own.

Rosemary Crackers from Firehook are a delightful snack featuring a subtle hint of rosemary baked into each crispy bite. These 8-ounce crackers are perfect for enjoying on their own or paired with your favorite cheese and dips.

Simply made savory Italian bread twists.

Award-winning rustic hard-tack crackers, made with all-natural ingredients. Not your typical kids' graham crackers - these are slightly sweet, nicely nutty, with a satisfying crunch, made especially for grown-up palates! One case comes with 6 5oz retail boxes. Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), brown sugar, stone ground whole wheat flour, buttermilk, unsalted butter, sesame seeds, Vermont maple syrup, vanilla extract, baking soda, kosher salt. Processed in a facility that uses tree nuts; Contains wheat and dairy.

The Fine Cheese Heritage Charcoal Squares are all-butter charcoal crackers, with a crumbly texture and delicate flavor.

Toasts for Cheese are thin, crispy crackers perfect for pairing with your favorite cheeses. They're a great addition to a cheese board or a simple snack on their own.

Classic White Organic Artisan Crackers. Country of origin: United States.

Break into a Scandinavian tradition! Norwegian Baked Knekkebrød is a seeded, fiber-rich crispbread that’s both nutritious and addictively delicious. Heartier than a cracker, this naturally vegan and organic Knekkebrød is the perfect accompaniment to any meal. Our Sea Salt Flakes crispbread has just the right amount of salty zing. Enjoy it with a wide variety of toppings: simple butter and jam for breakfast; satisfying avocado toast for lunch; or as an elegant hors d’oeuvre with goat cheese and fig spread. Embrace our wholesome Nordic custom and revolutionize your daily routine. Enjoy, or as we say in Norway, velbekomme!

Firehook Garlic Thyme Crackers are savory snacks that combine the warm, robust flavor of garlic with the earthy touch of thyme. They're perfect for pairing with your favorite cheese or enjoying on their own as a crunchy treat.

The EVOO Infused Bruschetta by Asturi is a crispy, snack-sized bread topped with a flavorful blend of extra virgin olive oil and herbs. It’s a tasty treat to enjoy on its own or to pair with your favorite dips and spreads.

Our all natural Asturi Bruschettini bruschetta toasts are baked using only the highest quality olive oil and the finest cracked black pepper. They are the perfect snack all by themselves, or topped with almost anything, a great appetizer for any occasion. With their enticing flavor and toasted to perfection, Asturi Bruschettini are a little bite of Italy. Thats because each Asturi Bruschettini is baked in Italy, using age-old artisan recipes and all natural ingredients. Our Asturi Bruschettini contain no preservatives or artificial flavors. Ingredients: Unbleached wheat flour, durum wheat semolina, olive oil, extra virgin olive oil, sea salt, yeast, barley and corn malt extract, black pepper, sugar, pink pepper. Contains: Wheat, gluten.

Grissinis are small toasted and dried sticks of bread, originating from Turin and typical of Italian cuisine in general. Produced in an artisanal way and only with the best natural ingredients. These grissini are extremely light and crispy, without artificial flavours and hydrogenated fats. Just flour, water and extra virgin olive oil.

Tuscan crisps italian cheese blend. Serving size: 10 PIECES (30 g). Allergens: En:gluten,en:milk. Country of origin: United States.

Tuscan crisps. Labels: En:made-in-italy. Country of origin: United States.

Capeachios original water. Labels: En:non-gmo-project. Country of origin: United States.

Original Sea Salt Mini Croccantini ® is pure and simple. With just a touch of coarse sea salt these crisp, light crackers will enhance any accompaniment.

For over 40 years, Three Little Pigs has been crafting traditional pts, mousses, charcuterie, and other French delicacies in small batches. These Petit Toasts are bite-size and imported from France. Light and crispy, they're ready to be topped with dips and spreads, cured meats, hard and soft cheeses, and other charcuterie board accoutrements.

KA-ME Rice Crackers are light and crispy snacks that make for a perfect quick bite. These original flavor crackers pair well with cheeses or dips, offering a satisfying crunch.

Black Green Olive Bruschetta from Asturi is a savory mix perfect for spreading on bread or crackers. It's a tasty blend of black and green olives that's great for snacking or adding flavor to your dishes.

Inés Rosales Sweet Olive Oil Tortas have been a traditional snack throughout Spain for more than 100 years. Flavored with anise and sesame seeds. A family legacy, their flavor transports us back in time. Let your palate take you on a journey which can be enjoyed at any time of day. Inés Rosales's Olive Oil Torta are a traditional product of Seville. Just like in the old days, the tortas are still made by hand, one by one, ensuring a unique texture that is light, crunchy, and flaky.

Our Original Water crackers with bits of cracked pepper & poppy, baked with Olive Oil and Sea Salt.

Organic Flatbreads with Sesame and Flax Seeds topped with Sea Salt.

Mild baked Flatbreads topped with Sesame, Caraway, and Poppy Seeds, Minced Onion and Garlic. Topped with Sea Salt.

Enjoy Mt Vikos Kalamata Olive Spread. Naturally Cured Kalamata Olives, Red Wine Vinegar, Garlic, Wild Oregano, Extra Virgin Olive Oil.

Made with eggplant, lemon, garlic & herbsInspired by traditional Greek recipesGluten-free & veganNo preservatives, artificial colors, or flavorsBright flavor that's ready for crackers or bread.

Made with flame-roasted florina peppers & authentic Greek fetaGluten-free No preservatives, synthetic colors, or artificial flavorsTastes great hot or cold.

If you’re an artichoke lover, prepare to be amazed! Tender artichoke hearts blend with savory Parmesan and rich extra virgin olive oil, creating a luscious, velvety spread. Accented with garlic, onions and fragrant herbs, every bite bursts with Mediterranean-inspired goodness. It’s pure indulgence in a jar! Suggested Uses: Serve on bruschetta rounds. Stir into a saffron risotto. Toss with pasta, either hot or cold. Spread on a shellfish or chicken sandwich. Fold into a cheese omelet. Eat it straight out of the jar!

Blueberries and bright lemons meet savory thyme for a delicious gourmet jam to enjoy all the time. This blueberry jam goes with everything from cheese to meats and to sweet desserts. Turn a store-bought cheesecake or pound cake into a treat your guests will rave about using this jam as a dessert topping! Upgrade a smoothie bowl or any breakfast food by adding this not-too-sweet jam. A perfect picnic food to add color to any occasion. Fantastic as a cheese condiment when paired with cream cheese, blue cheese, soft cow and goat cheeses. Subtle thyme accents mean this jam is also great with toast, muffins, pancakes or yogurt parfaits. Savory applications include serving with fish, lamb, pork and chicken.

Classic Hummus. Country of origin: United States.

Herby Jalepeño. Country of origin: United States.

Preserved Lemon Hummus / Little Sesame

Authentic Medium dalsa Restaurany style. Country of origin: United States.

Made with smoky eggplant, sundried tomatoes & herbsInspired by traditional Greek recipesGluten-free & veganNo preservatives, artificial colors, or flavorsPair with cheese, crackers, or bread.

Mild Salsa Restaurant Style. Country of origin: United States.

NDUJA ARTISANS Spreadable Salami Spicy 6 OZ.

Cilantro and lime give this gourmet ranch dressing robust flavor. This all natural salad dressing will brighten up your southwest salads. Use it to season chicken breasts by brushing on this dressing before baking. Cilantro Lime Ranch Dressing is also terrific as a topper for quesadillas or nachos. Gluten Free. Keto. Low Sugar

Bring bright and refreshing flavor to your salads with this wonderfully blended dressing of lemon, honey, olive oil and Tuscan spices. Add to field greens and roasted or steamed vegetables to create light and delicious sides. Makes a wonderful marinade for fish & chicken. Gluten Free.

The mild and sweet taste of white balsamic dressing adds richness to our Creamy Italian White Balsamic Dressing. This dressing is sure to become a pantry staple. Use in pasta salads, or as a dip for finger foods and crudite. Gluten Free

Real bacon and vine ripened tomatoes add incredible flavor to our Bacon Tomato Ranch Dressing. Just add lettuce to create what is soon to be your favorite salad. This dressing serves double duty as a delicious marinade for fish & poultry and it is wonderful for dipping veggies, chips or your favorite finger foods. Gluten Free. Keto. Low Sugar.

Zesty horseradish creates a spicy dip great for dipping onion rings, tortilla and pita chips and chicken tenders. Bold accompaniment to beef tenderloin or smoked salmon. Perfect for a ham, turkey or roast beef sandwich. Incredibly delicious whipped into mashed potatoes. This size is perfect for Charcuterie and cheese boards. Gluten Free.

Real bacon, red pepper puree and roasted tomatoes meld together to create a truly addictive dip. Perfect out of the jar with chips or pour over cream cheese for an easy appetizer. Add to sandwiches, burgers and brats. Mouthwatering accompaniment to grilled chicken and fish. Gluten Free. Oil Free.

Prized chiles' from Hatch, New Mexico are folded into whipped cream cheese for a rich, delectable dip! Delight your bagels and wraps, whisk into scrambled eggs, or simply dip a chip! Gluten Free. Oil Free. Keto. Low Sugar. Contains NO SEED OIL

The sweet taste of roasted pineapple is combined with red and green bell peppers, onions and fiery habaneros. Mix with cream cheese for an incredible dip or serve with tortilla chips right out of the jar. Terrific on a turkey burger or mixed in chicken salad. Gluten Free. Oil Free. Vegan.

We called this everything aioli because you will want to put this on EVERYTHING. It's all in there: ketchup, pickle, mustard, onion, mayo, and chiles. Perfect on burgers, sandwiches, wraps and fried fish. Dip French fries and finger foods for a fab and tasty treat.

A well-blended balance of chipotle peppers, spices, cider vinegar and the zip of orange juice. This gourmet sauce is excellent to squeeze on fish tacos, grilled chicken breasts and great to garnish crab cakes or shrimp skewers. It adds a spicy kick to burgers, fries, sandwiches, etc. Gluten Free. Vegan. Keto. Low Sugar.

The bright flavor of basil and a punch of raw garlic make this velvety aioli a flavorful spread or dip for veggies and crostini's. Perfect for grilled chicken breasts, sandwiches, wraps or as a finishing touch for flatbread pizzas. A must have staple in any kitchen! Gluten Free. Keto. Sugar Free.

Our Bang Bang Squeeze is a perfect blend of chili peppers and sweet, creamy aioli. Toss this sauce with lightly battered chicken tenders or fried shrimp for a delicious entrée. Drizzle on fish tacos or fried rice. Add a tangy zip to tuna or egg salad. Gluten Free. Keto. Low Sugar.

Cool, tangy buttermilk ranch and zesty, spicy buffalo sauce combine to make a well balanced taste sensation! Delicious on wraps, chicken sandwiches or burgers. Great dipping sauce for fried shrimp, chicken tenders or onion rings. Gluten Free. Keto. Low Sugar.

Apple cider vinegar, sweet maple and balsamic are key flavors in this distinctive vinaigrette! Toss with mixed greens, goat cheese and candied pecans for a salad sensation. Makes a great marinade for poultry, pork or salmon. Excellent for dipping sweet potato fries and roasted root vegetables.

This is a bulk pack of natural, non-GMO fig spread that's perfect for adding a touch of sweetness to your meals. It's great for pairing with cheese, spreading on toast, or incorporating into your baking projects.

Principato di Lucedio harvests their rice in September and October, and stores it intack until orders are received, at which time it is husked and packaged. The owner insists on using cloth bags to allow the living rice to breathe. Principato di Lucedio's rice has no equals! Riso ARBORIO | the best-known and most popular of the superfino variety of Italian rice. Its high starch content is released in the slow cooking process of risotto, creating a creamy, butter-like consistency.

Make delicious, authentic paella and risotto with this short-grain rice grown in the rich soils of the national protected LAlbufera Park of Valencia, Spainthe birthplace of paella. This rice is superabsorbent, which means it soaks up holds flavor in all your favorite rice dishes. Its housed in a reusable cloth sack thats more sustainable than plastic and allows the rice to breathe.

Le puy green lentils. Labels: Vegetarian, Vegan, PDO, en:green-dot. Country of origin: United States.

Crimson Lentils / Timeless Foods

King Trumpet Mushrooms / Masseria Mirogallo

Naturally gluten-free, high-protein, and high-fiber. Flexing effortlessly between savory and sweet recipes Flavor profiles: Complex, Rich, Earthy. Sourcing location: Andes Mountains of Peru

Iggy's Ciabatta

Iggy's Sourdough

Avocado Each

Fresh Arugula

Garlic Bulk Each

Lemon Lime Each

OG Red Onion/lb

Organic Grapes

100% Pure Honey / Vermont Grade A

Bonnies Jams Jam Blackberry and Blueberry 8.75 Oz.

Bonnie's Jams Cranberry Cherry Cabernet Conserve Mini, 1.5 OZ

Pojer e Sandri Cold Pressed Quince Syrup is made from 100% cold concentrated quince juice, and nothing else. Their estate’s orchard is located at 700 meters and is surrounded by forest, an ideal location for organically cultivating two varieties of quince, Ronda and Silver. Every fall, they cold press carefully selected fruit into juice. Using a unique vacuum processing, Pojer e Sandri are able to concentrate the quince juice to a thick, maple syrup consistency without adding any sugar. Thus, the intrinsic characteristics of the quince remain intact in the final product. Pojer e Sandri has truly captured the essence of quince. Unlike most sugary syrups, this Quince Syrup bursts with a tannic tartness balanced by just enough natural sweetness. The quince fruit’s distinct aromas and notes of plum, molasses, and pine are concentrated. One spoonful packs a flavorful punch that evokes the mountainous region from which it originates.

Cranberry Cherry Cabernet / Bonnie's Jams

A traditional recipe from Dalmatia made with imported Adriatic figs. Directions Refrigerate after opening. Ingredients Figs, Pure Cane Sugar, Citric Acid (for Acidity), Fruit Pectin, Lactic Acid (pH Control), Ascorbic Acid (Antioxidant&#41. Features Flavor - Fig Spread.; Pack of 12.; Item Weight - 8.5 oz.;.

Luscious tomatoes combine with plump raisins, garlic and the tang of candied ginger to create a fabulous gourmet jam you can use on just about everything. 8 oz each. Pair Farmhouse Tomato Jam with soft cow's milk cheeses or cheddar. Top burgers, poultry or salmon. Serve alongside Indian curry dishes. Use as a "secret ingredient" in chili. Liven up your sandwich. Uses are only limited to your imagination! Farmhouse Tomato Jam by The Gracious Gourmet also makes a great gift for food lovers.

A luscious pairing of dried figs, fresh fig puree, and sliced almonds with hints of orange, lemon and lime enlivens everything from duck to ice cream. Contains nuts. 8.3 oz. Serve Fig Almond Spread with chicken, duck, game, pork, and foie gras. Try it with soft or blue cheeses. Use it to top desserts or pancakes. Perfect for those who love gourmet jam. Mix into plain muffin batter for an exciting baking ingredient.

Fresh mandarin oranges from Southern Croatia are juiced by hand and added to a simmering kettle of Adriatic figs. The result is a concentrated essence of figs with a touch of citrus - delicious! We inspect each orange and fig by hand for quality The figs for our award- winning spreads come from the pristine Dalmatian Coast of Croatia and other Mediterranean countries—we use first class fruit and inspect each fig by hand for quality.

275g

A luscious, flavorful fruit chutney packed with cherries, apples, dates, cranberries and apricots — perfectly complemented with balsamic vinegar and aromatic spices. Every bite is a harmonious blend of melt in your mouth savory goodness that’s not overly sweet. 8.0 oz. per unit. Suggested Uses: Perfect with all kinds of cheeses and charcuterie plates. Mix with yogurt for breakfast. Use as a sandwich spread or serve with meat, chicken and duck. Top vanilla ice cream.

Honey Jam Morello Cherry is a delightful jam made from Morello cherries, known for their rich and slightly tart flavor. It's perfect for spreading on toast, stirring into yogurt, or adding a fruity twist to your favorite recipes.

Membrillo Quince Paste is a sweet, thick paste made from quince fruit, often enjoyed with cheese. It's a traditional treat that's perfect for adding a unique flavor to your snack spreads or dessert boards.

"Naked Strawberry" is a jam made by Blake Hill, known for its simple and pure strawberry flavor without any added preservatives. It's perfect for spreading on toast or mixing into yogurt for a sweet and natural treat.

275g

Fresh Oranges slowly simmered with Bourbon Whiskey creates a wonderfully rich, zesty, fruity and slightly nutty delicious marmalade. This vibrant full bodied marmalade is awesome paired with classic cheddars, aged manchego cheese, alpine style and bloomy rind cheeses and also as a glaze over grilled seafood, pork and chicken.

Jam Peach Ginger 8.75 oz (248 g) A zesty taste that s delicious with cheese. Remembering the taste of fruit. No pectin. Real fruit. Visit www.bonniesjams.com for delicious recipes. I grew up in Southern California where our family home was surrounded by orchards of fruit trees and berry bushes. Now in New England I capture those fresh fruit flavors cooking my jams with just a touch of sugar fresh lemon juice and perfectly ripened fruit to match the childhood flavors I remember. - Bonnie. Made in the USA. Please refrigerate after opening. 8.75 oz (248 g) Cambridge MA.

Sweet, spicy & savory;traditional piquillo and limo peppers take this jam to the next level. Perfect for grilled cheese, charcuterie boards and roasted vegetables.

127g

275g

Quinta do Freixo Doce De Abóbora Frasco Frasco 265 G

Pure Natural Honeycomb. Serving size: 20 g (1 PIECE). Country of origin: United States.

Raspberry Lime Rickey’s legendary combination of rich, ripe raspberries with a hint of lime, is an ideal mate for fresh, soft cheeses. Burrata, ricotta or mascarpone are great choices for memorable pairings. Raspberry Lime Rickey is also the perfect base for the signature summer cocktail.

Raspberry Mostarda from Blake Hill is a fruity and tangy condiment that combines the sweetness of raspberries with a subtle mustard kick. It's a versatile addition that pairs well with cheese, grilled meats, or sandwiches for an elevated flavor.

Red Pepper Jelly / Bonnie's

Seville Orange Marmalade is more than a seasonal preserve at Blake Hill, it’s a legacy. Our award-winning marmalade is crafted just once a year, using true Seville oranges and a time-honored technique passed down through generations, from Vicky’s grandmother to today. As a third-generation preserves maker, she honors this fleeting season with every small batch. Seville orange season is here—brief, beautiful, and deeply traditional. Heralding from 12th century Seville Spain, this quintessential orange marmalade is prized for its distinctive bitterness and abundance of fragrant citrus oils, making it the gold standard for true marmalade lovers. Brimming with elegant, hand-cut rinds, it delivers a marmalade rich in character, depth, and old-world charm. 🍊. A perfect pairing for Spanish Manchego cheese or aged Gouda, also a delicious glaze for roast duck, and a wonderful filling for vanilla sponge cakes. Discover new recipes on our Cooking with Jam page! THE WORLD MARMALADE AWARDS GOLD ME

You haven't lived until you've had strawberry rhubarb preserves. If you love the tart-sweet taste of strawberry rhubarb pie, this is for you! Straight from the Blake Hill Preserves' fruit preservatory in picturesque Vermont, these delightful preserves combine tart rhubarb and sweet strawberries, perfectly capturing the vibrant flavors of summer. Try it atop ice cream and scones or inside pies and tarts.

Ideal for a charcuterie plate, drizzled on goat cheese crostini, or fig and caramelized onion pizza, savory desserts, or in a vinaigrette. A beautiful wildflower honey from Tremblay Apiaries in the Finger Lakes, NY. Each jar is infused with a slice of Black Summer Truffle from Northern Italy. 5.

Wild Blueberry Preserve is a sweet and flavorful spread made from wild blueberries, sugar, and lemon juice. The preserve has a deep, rich purple color and a sweet aroma that comes from the natural sweetness of the blueberries. The texture is smooth, with small pieces of blueberry dispersed throughout. Wild Blueberry Preserve is perfect for spreading on toast or bagels, or for using as a topping for pancakes or waffles. It can also be used as a filling for pastries or as a sweet glaze for meats and vegetables. This Wild Blueberry Preserve is a delicious and versatile spread that captures the unique flavor of wild blueberries. Its sweet and fruity flavor makes it a popular choice for breakfast and brunch, while its natural ingredients and health benefits make it a guilt-free indulgence. Enjoy a taste of the wild with every spoonful!

Spicy Habaneros, roasted red bell peppers and real bacon combine to create an addictive jam. For a quick appetizer, pour over cream cheese and serve with crackers. An excellent burger topper and condiment for sandwiches, wraps and paninis. The perfect accompaniment for cheese boards and charcuterie.

Blueberries bursting with flavor are married with pecans, raisins, cinnamon and a splash of bourbon, creating a jam that is sure to become your favorite. Not only is this jam a wonderful treat for breakfast on toast, pancakes & waffles, it is great as an ice-cream topper and as a finishing sauce for pork & poultry. Gluten Free. Oil Free. Vegan.

The blend of flavors including apples, cinnamon, maple, butter and bacon does not get better than this! Insanely delicious as a cheese topper, try on Brie! Incredible as a glaze for pork tenderloin, ham or a turkey breast. Apple maple bacon jam is perfect for cool weather and fall vibes. Gluten Free. Oil Free.

Loads of caramelized onions are slowly cooked with balsamic vinegar and other spices creating a delectable jam. Add deep flavor to burgers, steaks, and grilled panini sandwiches. An excellent accoutrement on a cheese or charcuterie board. Gluten Free. Vegan.

Ripe and juicy red raspberries bursting with flavor are fused with spicy jalapeños giving this sweet-heat jam a sophisticated twist. Mix with cream cheese and enjoy on a bagel or serve with crackers for a quick appetizer. Delectable as a glaze for chicken, pork and shrimp or as an accouterments on your cheeseboard. Gluten Free. Oil Free. Vegan

Weight: 4.9 Ounces Inventory: 6 Pronunciation: moh-STAR-dah Origin: Lombardia Italy ##0##Hand-cut pieces of candied pears come alive with a hint of potent mustard extract. Mostarda is a traditional condiment that balances sweetness and heat. Suggested pairings include Genuine Fulvi® Pecorino Romano Parmigiano Reggiano or Prosciutto San Daniele. Paola Calciolari began her career as a pharmacist but her true passion was food. She took a gamble leaving her secure job in order to produce typical condiments from Mantova often employing her grandmother’s recipes. And we’re glad she did. She makes her exceptional mostardas by sourcing locally harvested fruit slicing and candying them in their juices and then adding drops of a very concentrated spicy mustard extract; it is a highly labor intensive process. Unlike many whole mustard fruits on the market these are extraordinarily fresh flavorful and chunky. Though often paired with roasted meats and charcuterie they also work well with cheese.

Tart cranberries mingle with sweet raspberries and blood orange juice to create a fruit spread with a clean, bright taste. The beautiful reds of the berries make it as lovely to serve as it is delicious. 8 oz each. Suggested Uses: A great find for anyone who loves gourmet jam. Use Cranberry Raspberry Blood Orange Spread to replace traditional cranberry sauce at your holiday dinner. Stir Cranberry Raspberry Blood Orange Spread into plain yogurt or vanilla ice cream. Top a breakfast parfait or complement soft cheeses. Serve with roast meats, desserts and all types of bread. Give it as gifts to family and friends this holiday season!

This is a jar of raw wildflower honey, ideal for adding natural sweetness to your favorite dishes or teas. Sourced directly from Boston Honey, it comes in an 8-ounce container.

L'abeille diligente propose des confitures aux arômes les plus communs ainsi que des confitures aux arômes surprenants. La gamme de confitures de l'entreprise française est fidèle à la réputation de ses miels, avec tout autant de choix de saveurs. Les confitures sont composées à partir de sucre de canne et de miel.

Japanese Knotweed honey captivates with its dark, robust profile, boasting an earthy and nutty sweetness that stands confidently on its own. This honey pairs well with breads, cheeses, charcuterie board and adds a truly distinctive touch to any culinary creation, leaving an unforgettable signature on every dish. Japanese Knotweed Honey, 9oz jar

"Naked Raspberry" is a jam made by Blake Hill, known for its simple and pure raspberry flavor without any added preservatives. It's perfect for spreading on toast or mixing into yogurt for a sweet and natural treat.