In the glass, it presents an intense ruby red colour with violet reflections. On the nose, it releases aromas of ripe red fruit, such as plum and cherry, accompanied by spicy notes and a light hint of vanilla derived from the ageing in wood. On the palate, it is full and enveloping, with the lively acidity typical of Barbera that balances the structure, and soft tannins that provide elegance. The finish is long, with persistent fruity and spicy notes.