The Cigliutti Barbera D'Alba Vigna Serraboella is a blend from three parcels of the southwest lower vines below the Nebbiolo, and the other two are on clay soil and southeast-facing. The nose is floral, ripe, and inviting, showing off the lavender floral notes that always sing in this wine. It has a slightly rustic feel, with fresh earth, blackberries, and leather. The palate is structured and full, with good freshness of acidity and ripe, well-defined tannins that feel livelier and more energetic.