Sometimes compared to the delicate wines of France’s Burgundy region, Tuscany’s Brunello is a wine that’s remarkably good at presenting the nuances and variations that come from vintage variation and vineyard sites. Working with fruit from primarily southwestern-facing sites that showcase the varied soils of the region, Campogiovanni’s Brunello offers up aromas of well-ripened wild berries, blackberry preserves, tobacco leaf, and tanned leather. Long on the palate, this wine seems deceptively light at first taste, but in short order, an expansive, generous palate that displays a rich mouthfeel emerges. Bold and brooding, this shows the vintage beautifully with a complex and dark-fruited palate that lasts.