With aromas of green apple, lemon and vanilla, this is a bright, crisp Chardonnay with just a touch of oak. Bold and juicy on the palate, with a touch of minerality and firm acidity, we think this is a fine example of the unique characteristics of the property.

From the Nakai Vineyard situated in the the Russian River Valley, a 20 acre vineyard planted in 1979. This may be a California Merlot, but stylistically this shows shades of St Emilion with its level of polish and complexity. Dense and plush with plummy da

The Easkoot Sonoma Coast Pinot Noir is farmed sustainably and fermented with native yeasts and a small portion of whole clusters. In the glass, the wine pours a mid-garnet color. Beautiful aromas of ripe berry fruits, flowers and black tea waft from the glass. On the palate, there is a complex savory character that balances beautifully with the concentrated ripe fruit, soft tannins, and calming acidity. Enjoy with grilled salmon served alongside a roasted beet salad.

The 2023 Chardonnay Cuvée Alyce emerges from the highest-elevation section of the vineyard and is planted with an assortment of clones, including Hyde Wente, Hudson Wente and Clone 95. Lush and textured in the glass, the Alyce offers lovely textural resonance within the context of the year. It's full-bodied, with a weightless, silky texture and elegant notes of hazelnut coaxing through the palate. Orange confit, crème brûlée, spice and a kiss of French oak linger as the 2023 blossoms with air.

Always an aromatic treat, the 2023 Russian River Chardonnay entices with fresh baked apples, golden pears, a dash of warm spices, and a generous squeeze of crisp lemon. The medium bodied palate is layered with orchard fruits, crushed ginger, citrus zest, and a hint of brioche. The tangy acidity is crisp and bright, while the slight creaminess from lees aging rounds out the edges into a satisfying, persistent finish.

Olivet Lane Vineyard was planted in 1975 and sits on 65 acres of sloping benchland in the Santa Rosa Plain, in between the warmer Westside Road region and the cooler Green Valley, where warm summer days are moderated by cool breezes and chilly evening temperatures. The combination of low temperatures, regular fog intrusion, and well-drained loam, clay soils create an excellent environment for growing Chardonnay that develop cool-climate characteristics and impeccable acid at low sugars. The nose of this aromatically intense Chardonnay displays aromas of tangerine, nectarine, white cherry, flowers and flint, while the palate brings waves of vibrant citrus acidity, juicy stone fruit and pithy lemon peel, leading to a mouthwatering finish with tons of floral character.

The Hartford Court Chardonnay really overdelivers. It’s an ideal expression of the Russian River Valley, with all the bright, sunny orchard fruit and spritzy citrus lift you could hope for, but also an extra measure of freshness and juiciness that leaves the mouth watering. Notably restrained, this shows excellent finesse and complexity.

The Hartford Court Pinot Noir is also from the Russian River Valley. It’s a bright ruby color and boasts a seductive perfume with notes of fresh leather, ripe cherries, sweet spices, and forest earth. The palate is medium-framed and has a focused and bright feel, with refreshing, mouthwatering acidity, ripe tannins, and a gently tapering, spiced finish.