Fresh and mineral, yet succulent and nuanced, this white blend is a pure and true expression of youthful Paradella, blended with varietals such as Macabeo, Xarel-lo, and sometimes a little Chardonnay and/or Malvasia. Fresh, floral, stony and dry, this wine offers lemon curd and lime zest, acacia, sea salt and green apple with an intriguing almost-bitter pleasure touched by something like celery salt and a satisfying mineral finish.