Topotero Vineyard is a family-owned, 5-acre site in Avila Beach, planted in 2000. Situated just 1.3 miles from the Pacific, where the maritime climate has a profound influence on the vines. Their ranch is alive with gardens, orchards, pigs, guinea fowl, and the watchful eyes of hawks and owls. Foggy mornings and sunny afternoons preserved freshness and acidity while achieving full fruit maturity. Pale pink with a fine mousse. Aromas of wild strawberry, white nectarine, and citrus peel lead to crystalline flavors of finger lime, watermelon, and sea spray. Bright and elegant upon release, with aging potential through 2030+.