This gem from Gulp/Hablo is an organic, biodynamic, cloudy powerhouse. Slightly funky with notes of tea & white flowers. Juicy and zippy on the palate. Touching on a bit of being herbaceous with a savory orange peel zing. You'll be surprised it finishes so fast. A blend of equal parts Verdejo and Sauvignon Blanc, a common combination for the white wines of the region, and here made into an orange wine via a week of maceration on the skins. Aromatics of orange blossom and tropical jackfruit with moderately tannic dried citrus peels, tea and preserved apricots on the yeasty and textured plate.