448 Common Street
Belmont, MA
617-489-WINE (9463)

Mon - Sat: 10am − 9pm
Sun: 12 − 6pm
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Deli and Catering Menu-old

This Week’s Sandwich Specials

Cantal Salad $10.99
– French Cantal cheese, julienned rosemary ham, apples, walnuts and mixed greens with Dijon vinaigrette dressing.

Antipasti Salad $9.99
– Mixed greens with American salami, olives, grilled artichoke hearts, walnuts, Parmesan Reggiano and Dijon vinaigrette dressing.

Sandwich Hours

Monday through Saturday: 11am to 8pm
Sunday: Noon to 5pm




Rosemary Ham, Sea Salt Butter, Cornichons, Dijon Mustard

Jambon and Brie

French Ham, Brie, Granny Smith Apple

Italiano Americano

Ham, Genoa Salami, Red Onion, Provolone, Tomatoes, Red Wine Vinaigrette, Spicy Peppers

Shmancy Steak ‘n Cheese

Roast Beef, Roasted Garlic Cheese Spread, Carmelized Onion, Dijon, Arugula

The Tom Tom

Smoked Turkey Breast, Pepper Jack Cheese, Garlic Aioli, Arugula

Figgy Piggy

Prosciutto, Golden Fig, Arugula, Chevre, Drizzled with Fig Balsamic

Sweet ‘n Spicy Speck

Smoked Prosciutto, Adelisca Fresh & Local Cow’s Cheese, Mike’s Chili Honey, Arugula

Spicy So Nicey

Spicy Cappicola, Provolone, Hot Peppers, Arugula, House Dressing

Capn’ Caprese


With Prosciutto

Fresh Mozzarella, Tomato, Pesto, House Dressing

Heart Melter

Cheesy Marinated Artichokes, Roasted Red Peppers, Arugula

Belmont’s Best Grilled Cheese

A Blend of 7 Different Cheeses, Roasted Garlic, Sliced Tomatoes, Sourdough

The Grafton Grilled Cheese


With Tomato


With Meat

(by weight)

The Spirited Salad

Arugula, Tomatoes, Housemade Feta Salsa, Olives & Turkey with House Dressing (Grenache Vinegar Olive Oil Sicilian Herbs)

Extra Veggies

Tomato, Onion, Arugula, Olives, Roasted Red Peppers, Carmelized Onions

Extra Meat

Any meat on deli list excluding Jamon Iberico

Mini Cheese Board

Cheesemonger’s Choice Of 3 Cheeses, Bread, Chutney, Nuts, Olives, Arugula
Call and place your sandwich or catering order today
617-489-WINE (9463)
We use antibiotic-free, humanely sourced artisanal meats and fresh Iggy’s Bread for all of our sandwiches. Ask about our daily specials.

Zoe’s Smoked Turkey

$7.49 ½lb.
No fillers, just naturally smoked turkey!

Biellese Coppa-Sweet

$14.99 ½lb.
Berkshire pork seasoned & cured and aged to perfection!


$14.49 ½lb.
Cured air-dried filet mignon!

Daniele’s Capicola-Hot

$10.99 ½lb.
Lean & finely marbled, seasoned, hung and cured.

Cremenelli Sopressa Salami

$12.99 ½lb.
Coarsely ground pork fermented with wine & garlic.

Zoe’s Roast Beef

$7.49 ½lb.
Nitrate free and roasted to perfection!

Rosette de Lyon

$17.99 ½lb.
All pork French sausage made with Burgundy wine and spices.

Jambon de Paris

$6.99 ½lb.
Delicately spiced, slow cooked ham. Low sodium.

LaQuercia Prosciutto

$14.99 ½lb.
The best Prosciutto made in America!

Volpi Genova Salami

$6.49 ½lb.
Lean pork/natural spices, air-dried.

Framani Rosemary Ham

$8.99 ½lb.
Smoked ham nitrate free and seasoned with rosemary.

Iberico Ham

Premium reserve ham from Cordoba, free range acorn-fed, 100% pure Iberico breed, aged up to 4 years.
The Spirited Gourmet Cheese Board
$90.00 small/$140.00 large
Local and imported artisanal cheeses accompanied by assorted crackers or sliced baguette—garnished with fresh, seasonal fruits and nuts.
The Assorted Sandwich Platter
$6.99 per person, 10 person min
A selection of our sandwiches prepared on sliced fresh bread, cut in half and stacked on a platter.
The Belmont Antipasti Platter
$80.00 small/$120.00 large
A great party platter! Salamis, prosciutto, and a selection of Italian cheeses; garnished with roasted red peppers, olives, sweet peppadews, roasted tomatoes, and marinated artichokes. Iggy’s bread is included for serving.
Cushing Square Cured Meat Platter
$90.00 small/$140.00 large
A selection of pâtés, sliced cured meats, and artisanal salami, accompanied by cornichons, olives, whole-grain mustard/sliced crusty baguette.
The Mediterranean Sampler
$50.00 small/$95.00 large
(extra chips $8/bowl)
Samira’s Hummus, Baba Ghanoush and Muhammara are surrounded by olives, feta, stuffed grape leaves and a basket of falafel chips for dipping.
Trapelo Garden Crudité
$65.00 small/$90.00 large
A selection of fresh vegetables: broccoli, cucumbers, carrots, cherry tomatoes and peppers. Served with your choice of blue cheese dip or Muhammara.
Organic Fruit Board
$40.00 small/$80.00 large
Small feeds 15 to 20 people
Large feeds 20 to 30 people
Please Allow 24 Hour Notice on All Platters and Special Orders.
Available for Slicing

Grafton 1-Year Cheddar


Provolone Pancetta Dolce


Jalepeno Jack




Emmenthaler Swiss