448 Common Street
Belmont, MA
617-489-WINE (9463)

Mon - Sat: 10am − 9pm
Sun: 12 − 6pm
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Arethusa Farms Cheese Demo
Friday, October 20th, 5 to 8pm

Join us this evening as Doug of Arethusa Farms, CT samples their award winning organic cow’s milk cheeses!






Fondue Party
Saturday, October 21st, 4 to 7pm

Join us tonight as we sample you on fine dark chocolate and  milk chocolate fondue from France. If chocolate isn’t your thing, don’t fret, we’ll have cheese fondue too! Don’t miss the best part, a French wine tasting, hosted by our own David Saul.






Suss Sweets Demo
Friday, October 27th, 5 to 8pm

Join owner Tammy Fahey as she samples her amazing Suss caramels made right here in Boston! Try a variety of different caramel flavors including fall favorites pumpkin spice and bourbon.






Bozal Mezcal Tasting
Friday, November 3rd, 5:30 to 8:30pm

Jenna Murphy will be pouring three amazing artisanal Mezcals from Bozal Mezcal – Cuixe, Tobasiche and Pechuga. Mezcal is an underrated spirit compared to its cousin, Tequila. This will be a great opportunity to learn about and enjoy incredibly well made Mezcal.