448 Common Street
Belmont, MA
617-489-WINE (9463)

Mon - Sat: 10am − 9pm
Sun: 12 − 6pm
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Weekend Wine Tastings

Summer Whites and Rosé with Dave Saul
Friday, July 21st, 5 to 8pm

Featured Wines

2015 Thevenet Macon Pierreclos, Burgundy, France
Regular $17.99, Tasting Price $14.99
Fruit aromas of pear, apricot and apple, with a suggestion of liqueur-like sweetness. Supple, fruit-driven and spicy, with lovely intensity and depth of flavor. Try this with fish, chicken or simple pork dishes.

2015 Bucci Verdicchio di Castello Jesi, Marche, Italy
Regularly $19.99, Tasting Price $16.99
Gold-tinged straw. Aromas of apple, anise, minerals an almond jump from the glass. Bright, dense and juicy, offering an archetypal Verdicchio set of flavors (marzipan and orchard fruits). I can’t help drinking this wine and craving linguine and clams.

2016 Chateau de Jonquieres Rosé, Languedoc, France
Regularly $14.99, Tasting Price $12.74
This light-weight, easygoing wine offers subtle notes of red cherry, plum and currant on the nose and mouth. A hint of fresh mint adds a touch of interest to the nose. Crumbly, fresh cheese and fish are perfect for this wine.

2016 Henri Bonnaud “Stef” Rosé, Mediterranée, France
Regularly $14.99, Tasting Price $12.74
The aromatic profile is elegant and expressed with delicacy, on rose flower aromas and mineral notes. The mouth is finely balanced bringing volume and persistence on citrus fruits skin notes. Rosé is delicious with semi soft cheeses.

2016 Le Fraghe Bardolino Chiaretto, Veneto, Italy
Regularly $12.99, Tasting Price $10.99
Super ripe aromas of peach, apricot and strawberry. Clean and fresh with a hint of residual sweetness adding body to the lively flavors of red berries and ripe citrus fruit. Finishes long with a distinct herbal note emerging with air. Perfect for light pasta dishes as well pork and chicken dishes.


Beach Wines with Dave Saul
Saturday, July 22nd, 4 to 7pm

Featured Wines

2014 Gautheron ‘Emeraude’ Chablis, Burgundy, France
Regularly $24.99, Tasting Price $20.99
This is a pure expression of Chardonnay. The aroma is fragrant with lemon and mineral notes and a hint of hazelnut. This wine also achieves amazing complexity, it is ripe and flattering with a silky mouthfeel and very long satisfying finish. Any kind of seafood crudo, oysters or briny littlenecks are delightful with this wine.

2016 Ameztoi Txakoli Blanco, Getariako Txakolna, Spain
Regularly $19.99, Tasting Price $16.99
High-pitched aromas of lime zest, jasmine, chalky minerals and green tea, with a hint of pear in the background. Fresh and sharply focused on the palate, offering bitter citrus pith and green apple flavors. This is a great wine for fresh simply prepared seafood.

2015 La Striscia Chianti, Tuscany, Italy
Regularly $9.99, Tasting Price $8.49
This is a juicy, easy drinking red that is awash with sweet raspberry and red cherry fruit. Easy going flavors lend this wine to a myriad of food paring option. Try no-brainers like pasta and pizza. Even a nice steak would be great.

2015 Eraldo Revelli ‘Autin Lugh’ Dogliani, Piedmont, Italy
Regularly $23.99, Tasting Price $19.99
An expressive, single vineyard Dogliani that comes from the Revelli’s “long vineyard,” (Autin Lungh in Piemontese dialect) that has vines of 25 years. This wine is vinified and elevated in stainless steel casks for a year, maintaining all of its bright fruitiness. Autin Lungh shows a deeper, more persistent berry fruit and herbal notes with a longer, lingering finish. Try with simple brown butter and sage pasta.