Scar of the Sea focuses on working with farmers who are instrumental in farming for the future and making wines with as little intervention as possible. Their wines are made with the intention to tell a story of where they come from, the people who farm them, and reflect each vintage under the California sun. In this case we have bracing and fresh Chardonnay from the SLO Coast! Zesty citrus, white pepper, and just a hint of reductive flinty character jumps out on the nose, while the palate shows a precise and welcoming mix of green apple, white peach, and just a slight note saline-tinger mineral character.