Comprising 50% Teran and the rest of the blend divided between Tempranillo and Nebbiolo, and a dash of Merlot. This ideal food wine supports the best features of each grape. The Nebbiolo brings violet and other floral notes to the nose, while on the palate the distinctive Nebbiolo tannins are present. The Merlot and Tempranillo smooth the tannins and fill your mouth with rich and robust flavors. Lastly, Teran - a local Istrian grape - brings rich dark fruits and cleanses the palate with a touch of acidity.