This is an interesting rum just for the fact Mauritius is not a common or well known area for remand it represents a chance to try a totally unexplored terroir for most people. Tropical aging in bourbon casks for 9 years with a further aging in Pierre Ferrand Cognac casks in Cognac, France. Production was limited to 19 casks. Caramel molasses entry of medium weight, tropical fruit, papaya, curaçao orange notes, black tea, lemon zest, preserved Vietnamese banana notes, with sight honeyed notes. Finish is long, slightly alkali, Dried orange peel, caramelized sugars, persimmons or medjool dates, slight grassiness, alkali/volcanic minerality, Vietnamese cinnamon, citrus