A great alternative to Prosecco, this is a light, fresh, and lightly effervescent sparkler that's just right for any occasion. This fun wine is full of enticing aromas that get the senses firing on all cylinders. Aromas of fresh lemon, lemon oil and wet slate with a leesy yeast note pour from the glass. The palate is packed with fresh, ripe orchard fruits and yellow roses to finish with a bright pop of acidity.

Provence is surely most famous for the production of rose wines, but they make a variety of wines that still smack of the Mediterranean sunshine, and this wine is a lovely example of a Provencal white wine. Based on Rolle (Vermentino) and blended with Grenache Blanc and Sauvignon, this wine offers an intense and fresh nose that combines floral and citrus notes. The palate has a round and balanced texture marked by exotic fruits (pineapple, mango) and white stone fruits.

Big Salt “Orange Rose” is nearly an equal blend of ramato style Pinot gris, and Big Salt Fermented & aged in neutral barrel. The combination yields a wild and exciting wine that shows a panoply of flavors and aromas that range from zesty and tart cranberry, to orange creamsicle, to hibiscus tea. This wine evokes the sense of late summer sunsets and bonfires at the beach and it's the perfect wine for those of you new to orange wine.

The stylistic vision of Willamette Valley Vineyards Whole Cluster Pinot Noir is to capture pure Pinot Noir fruit with beautiful depth and structure through whole cluster fermentation and carbonic maceration. The wine opens with aromas of blackberry, cherry, & raspberry accented by savory spice & vanilla. The palate is rich & leads to juicy flavors that mirror aromas with the addition of dark chocolate & mocha that flow into a soft, round finish with balancing acidity.

A house with records dating back to 1791 and an official start in 1830, Italo Pietrantonj is as old as it gets for wineries from Abruzzo (literally the oldest). Eight winemaking generations deep in the town of Vittorita, Pietrantonj is rich with family heritage and tradition. The ‘Black Label’ Montepulciano d’Abruzzo is a wine made in the traditional style as homage to the old family winery. This is a lovely wine full of dried floral and fruit notes complemented by sweet spice flavors of anise, dried tobacco, and a hint of cocoa on the finish with earthy aromas offering plenty of full flavors yet staying very pure and fresh so that the fruit is not masked, nor is too heavy in body.